Hummus & Ham Tortilla

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add to shopping list Ingredients

For the Tortilla:
Your favorite tortillas
Slices of deli ham
shredded cheddar cheese
Red onion - grilled
For the hummus:
1 – 29oz. can chick peas – drained
4 – Large cloves of garlic
Zest of 1 lime – plus juice of lime
1 marinated jalapeño – with seeds
½ tsp. ground cumin
3 – Tablespoons of olive oil

Preparation

Combine all of the ingredients for the hummus in the food processor. Process the chick peas until smooth.

Grill the sliced onion on a heated griddle and set aside for the tortilla.

Heat a griddle and place the tortilla on the heated griddle. Top the heated tortilla with the shredded cheese first, then the ham, followed by the hummus and finally the grilled onions.

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Reviews

6/13/11

Theresa111 says:

A great idea for lunches or after school snacks. All your friends will love them. Easy to fix!

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