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easy - Serves:




4
Kielbasa with Peppers, Onions, and Tomatoes
Description
This was a bit of a throw together meal the other night. I have had Kielbasa sitting in my freezer for awhile, and wasn't sure what to make! This dish came together great, and its really easy! I served it with a little rice, and a side of spinach. Enjoy!
add to shopping list Ingredients
1 lb turkey Kielbasa sausage, sliced
2 bell peppers, sliced
1 large onion, sliced
2 garlic cloves, minced
1 can diced tomatoes
2 tsp Olive Oil
1 1/2 tsp salt
1 tsp Black Pepper
2 tsp dried parsley
1/2 tsp cumin
1 tsp Sugar
1 tsp Paprika
1/2 tsp Oregano
Preparation
Cook peppers, onions, garlic, and tomatoes in olive oil on stove top in a large skillet. Meanwhile, in another medium skillet saute sausage till it is warmed and a little brown around the edges. Once the veggies are soft, add all spices. Stir well, and allow to simmer for 3-5 minutes. Add sausage, and simmer for 5 minutes. Serve with rice and/or veggies.

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