- Prep Time:
- Cook Time:
- Difficulty:
easy - Serves:
12
MeMe's Cream Cheese Pound Cake
Description
This is a recipe I got from my elderly neighbor. She shared the recipe, but would never share the secret that made hers so much better than ours. After years of investigating...secretly of course, we found out and I will share with you. LOL
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add to shopping list Ingredients
2 Sticks Butter
1 Stick Margarine
8 oz cream cheese
3 Cups Sugar
6 large eggs
3 Cups cake flour
1 tsp Vanilla Flavor
1 tsp Almond Flavor
Preparation
Beat with electric mixer, first 3 items, blend well. While beating add Sugar and beat until well blended. Add alternately: 6 eggs and cake flour. Add Vanilla and Almond Flavor. DO NOT PREHEAT OVEN......place in cold oven, and bake 350 degrees for 1 1/2 hours in bundt pan. THE SECRET!!!!!! Place Butter, Margarine,Cream Cheese and Eggs out over night, and bake the next morning.
My children are adults and I have grandbabies and this is still their favorite cake. Hope you enjoy!
Post a Question or Comment
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11/16/11
navywife says:
I made this recipe today. It takes a little time and effort but is well worth it. This is the BEST Pound Cake I have ever tasted! This recipe is delicious. Definately one to keep! If you like pound cake you will love this recipe for sure. I recommend everyone to try it!
12/19/11
devoria says:
Love, love, loved this recipe.....the cake turned out excellent....served it to my guests this weekend and it was a big hit!!....thanks for sharing Mary!
1/02/12
chinadoll6 says:
just started today but was looking for a cake recipe will try this one thanks
