Home :: Recipes :: Mexican Casserole
  • Prep Time:

    timertimertimertimertimer

  • Cook Time:

    timertimertimertimertimer

  • Difficulty:

    timertimertimertimertimer easy

  • Serves:

    timertimertimertimertimer 8

Mexican Casserole

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Description

I started making this dish when my children were young and they all love it as well as anybody else who we fix it for.

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Preparation

Drain green beans and kidney beans. Brown meat in skillet and add enough sauce just to mix.
In large baking dish tear tortillas and line the bottom of the dish. Place one half of meat mixture on top of the torillias. Place green beans on top of meat. Cover with sauce.
Spread cheese on top of this. Do the same thing one more time, tortillas, meat, kidney beans, sauce and top with grated cheese.
Put in 325 degree oven and bake for 20 to 25 minutes. Serve with bread or tortillas. Ice cream is a good dessert.

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