add to shopping list Ingredients

1 pound crab meat
2 cups fresh whole wheat breadcrumbs
1/2 red bell pepper, minced
3 scallions-sliced
1/4 cup Mayonnaise
2 large eggs
1 egg white
10 dashes tabasco sauce
1/2 teaspoon celery salt
1/4 teaspoon Black Pepper
lemon wedges for garnish

Preparation

Preheat oven to 450°F. Generously coat a 12-cup nonstick muffin pan with cooking spray.
Mix crab, breadcrumbs, bell pepper, scallions, mayonnaise, eggs, egg white, hot sauce, celery salt and pepper in a large bowl until well combined. Divide mixture evenly among muffin cups. Bake until crispy and cooked through, 20 to 25 minutes. Serve with lemon wedges

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Reviews

10/18/09

amybyrd21 says:

the rest of the ingredients. I hit enter before I finished typing.


1/4 cup mayonnaise
2 large eggs
1 large egg white
10 dashes hot sauce, such as, Tabasco
1/2 teaspoon celery salt
1/4 teaspoon freshly ground pepper
6 lemon wedges, for garnish

6/11/10

Theresa111 says:

I'll make these for us this weekend. Nice. :)

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