- Prep Time:
- Cook Time:
- Difficulty:
easy
- Serves:
4
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add to shopping list Ingredients
1 cup Sugar
Preparation
Extract milk twice from the grated coconut. Pour cooking oil of your choice in a large pan. Add chopped garlic,green chilli and then saute till its slightly brown.
Again in that add curry leaves,coriander leaves,diced potatoes and cooked mutton with coconut milk which was extracted second time from the grated coconut.Let it cook in the milk until the sauce becomes thick.
Cook again with coconut paste,turmeric powder,cumin powder and coconut milk which was taken first from the grated coconut.
Add salt to taste.Garnish with curry leaves
