Sign up via Facebook!
Now you can use your Facebook account to sign up for HalfHourMeals.com!
Account info
Choose a profile pic

Upload a photo of yourself, or something else equally yummy!
Join our growing community of food lovers! Store your favorite recipes, rate and review other recipes, share them with friends, find helpful information and tips, and much, much more. Signing up is quick, easy and free!












easy




16
Imagine a cross between a moist, chewy brownie and a chocolate chip cookie. That's what these blondies taste like!
1 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter
1 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1 cup chocolate chips
Preheat oven to 350 degrees. Grease an 8-inch square baking pan. Combine flour, baking powder and salt in a medium bowl. Melt the butter in a large saucepan over low heat; remove from heat. Alternately, butter can be melted in a microwaveable bowl. Stir brown sugar into melted butter until it is dissolved. Quickly whisk in the egg and vanilla. Stir in the flour mixture until just incorporated. Stir in chocolate chips. Spread the batter into the prepared baking pan. Bake for 25-30 minutes.