- Prep Time:
- Cook Time:
- Difficulty:
easy
- Serves:
3
Pesto
Description
I have created this recipe almost 30 years ago whereas my husband loves my Italian cooking. I love growing my own basil plants and they are within my reach at any time!
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add to shopping list Ingredients
2 cups fresh basil leaves
5 medium Garlic Cloves
1/3 cup grated Parmesan cheese
1/3 cup pine nuts
2/3 cup extra virgin olive oil
salt and pepper to taste
Preparation
Combine all ingredients in a food processor and process on high speed until evenly chopped and mixed. Used what needed and can be stored in freezer for later use.
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6/21/10
Theresa111 says:
This pesto sauce will go well with all sorts of dishes. Cannot wait to try your version. :)
