- Prep Time:
- Cook Time:
- Difficulty:
easy
- Serves:
4
Pineapple Jalapeno Pizza
Description
There is a little pizza place in our town that serves my boyfriend’s favorite pizza. When I first heard him order the pineapple and jalapeno pizza I thought it sounded strange, but after trying it, I discovered it is actually very good! They use the large chunks of pineapple on their version, but you can also use crushed or smaller chunks if you prefer them. We make ours like the original, with just pineapple and jalapeno, but feel free to throw in some other ingredients as well. Canadian bacon is a great choice to pair with this quick recipe.
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add to shopping list Ingredients
1 packaged pizza dough
1 can tomato sauce
2 tablespoons olive oil
1 clove of garlic, minced
Fresh parsley, chopped
Fresh basil, chopped
Fresh thyme, chopped
1 large can of pineapple chunks
1 jar of sliced jalapenos
1 cup shredded mozzarella cheese
½ cup grated parmesan cheese
Preparation
Preheat your oven to the temperature specified on your pizza dough. Spread pizza dough out on a greased baking sheet. Make sure it is evenly distributed. In a bowl, combine tomato sauce, garlic, herbs, and olive oil. Mix well. Spread over pizza crust with a spoon. Top with one half of both cheeses. Cover the cheese with jalapeno and pineapple pieces. Top with more cheese. Place into the oven and cook for about 20-25 minutes. Crust should be golden brown and cheese should be bubbly. Enjoy!
