More recipes like:
Pumpkin Fried Rice
This evolved from wanting to use up some left over cooked white rice and left over canned pumpkin. I added shrimp to make it a meal but you could add chicken or another meat.
Chicken Manchurian
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
A popular and very tasty Indo-Chinese recipe.
Buk Choy Noodle Salad
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
This colorful, crunchy, sweet salad will always be the talk of the table. Everyone loves this salad and it seems I can't ever make enough as they all come back for a second serve.
Chili-rubbed Cod with Seasoned Acini di Pepe
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
This recipe was first featured my 8/6/09 post: http://theunemployedchef.blogspot.com/2009/08/another-meaningless-post-of-my.html It's quick, easy, and delicious--and unlike most of my recipes, it's actually healthy!
Lighter General Tso's Chicken
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
For the life of me I don't remember where i found this recipe. I usually am very good about writing that down, but not this time! I am pretty sure this is a WeightWatchers recipe, but-again- not positive. I love Chinese carry out. Yum. However, it can be…
Chicken, Broccoli and Cashew Stir Fry
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
This quick and easy stir fry saves the day! Chicken, Broccoli and cashews combine in a wonderfully rich ginger-soy marinade. Serve it over cooked rice and you're ready to go! You can have this on the table faster than carry-out!
Diabetic Oatmeal Cookies
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
Who knew you could prepare oatmeal cookies with no brown sugar? Well you can! My Great Grandma used to make these cookies with a brown sugar substitute called Brown Sugar Twin. They taste just like normal oatmeal cookies but they are sugar free. Enjoy…
Stir-Fried Tofu with Chicken, Egg and Vegetable
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
Here's a Japanese Dish my mom use to love making, cause my dad loved his chicken. Any thing to do with Chicken my dad would eat it. Now I make this for my family and my hubby is just like dad. Hope you enjoy making this.
Tofu Mushroom with Egg Flavor(Japanese Recipe)
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Here's a Japanese Side dish using Tofu, very easy to make and very delicious. Goes with any Meat or Fish main dish. Enjoy...
Chicken & Spinach Meatballs
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
This recipe is a great alternative to regular spaghetti and meatballs and is easy enough to make on a weeknight.
Quick, Delicious Asian Stir-Fry
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
I recently added a few dishes to my repertoire that are low-carb - that just focus on vegetables and protein. This is one of them. It's quick, easy, very flexible with respect to the type of protein you want to use - and incredibly tasty. Enjoy!
Lemongrass Chicken
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 5 Minutes |
| Cook Time: | 35 Minutes |
Lemongrass Chicken is an adaption from a Southeast Asian-Vancouver fusion recipe. The marinade creates a sweet-salty glaze with mild heat. It can be served with white rice and sugar snap peas (steamed or stir fried with sesame oil, garlic, and red pepp…
Salad of Lost Jewels with Sweet Chili Dressing
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This is a very simple recipe that I put together for a light lunch. It's fast and easy -- all you need to do is just takes whatever veggies what you have in your fridge or pantry and whip up some dressing. Putting together this salad probably took no more…
Fish N' Chips with Lemon Thyme Dip
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Fish n' Chips is a popular take away and street food that originated in the UK. It is made with deep frying a fish in a batter or bread crumbs and deep fried potatoes. According to some internet source, the first fish n chip shop was opened in London by a…
Microwave Chocolate Chip Bran Muffins
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 20 Minutes |
| Cook Time: | 5 Minutes |
This insanely easy Chocolate Chip Bran Muffin recipe is not entirely no-bake; you need a microwave to make them. Still. Sticking them in a microwave for one and a half minutes beats waiting half an hour to bake them in the oven, don't you think? So if you…
Banh Mi
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
This is a sandwich with a history, but I'm not going to go into that here. This is, I believe, my new favorite use for leftover pork roast, pulled pork and even chicken! It has all of the elements needed for a culinary delight: Crunchy, sweet, sour, sal…
Oatmeal Griddlecakes
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 5 Minutes |
From Northwest Bounty, a cookbook I wrote with Sharon Kramis. These are pancakes with a little texture, and without that wheat pancake leaden aftereffect. The oatmeal highlights the natural sourness of buttermilk, and sets up your palate for the collisi…
Asian Grilled Chicken
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
This delicious chicken recipe uses Dijon mustard and Soy Sauce to create a delectable sweet n' sour taste both in the chicken and as a sauce. This is perfect served over fried rice!
Christmas Eggnog
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
Here is an easy recipe for a classic Christmas eggnog (or Christmas egg nog, however you decide to spell it!) that you and your guests will love over the holidays. Skip buying the cheap eggnog you can get at the grocery store -- you'll be able to tell you…
Egg Fried Rice
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Tasty Indo-Chinese recipe. Quick and easy to prepare.
Beef & Salmon Marinade
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
YOU WILL NOT GO WRONG WHEN YOU MARINADE IN THIS: Enjoy these….Guaranteed to get ooooos and aaaaaahs!!!!
Tofu Pad Thai
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 25 Minutes |
| Cook Time: | 20 Minutes |
I've been on a wild romp to find ingredients for the perfect Pad Thai (the Thai restaurant I used to go to all the time was shut down by the Health inspector...awkward). I've tried tons and tons of recipes for Pad Thai, and this one I improvised is th…
Oven Baked Marinated Chicken Wings (Adapted recipe from Julia Child’s Kitchen by Julia Child)
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
This recipe so fresh and delicious….everyone will sing praises to your chicken wings! Enjoy!
Pork Spring Rolls
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I made these spring rolls prior to going sailing. Wrapped tightly enough, they're great for portable goodness.
Chinese vermicelli with beef
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
From China, little recipe made of vermicelli and beef, spicy flavour (soy sauce, nuoc-mam mixed with chilli).
Fried Rice
| Rating: | ![]() ![]() ![]() ![]() ![]() |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
A easy and very tasty fried rice recipe





























