- Prep Time:
- Cook Time:
- Difficulty:
easy
- Serves:
5
Rebekka;s Smoked Oyster Pasta
Description
Rebekka made this for her brother that loves smoked oysters. This is a budget frindly way to get your seafood for those of us who are not near the ocean. The Smoked Oysters are a dollar a can.
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add to shopping list Ingredients
2 cans smoked oysters in cotton seed oil
1 small box noodles
1 jar alfredo sauce
1 small onion diced
Preparation
Cook the noodles according to package instructions. Drain. Sweat you onion until tender. Add sauce to the onion pan and heat thru. Pour Oysters and oil over noodles. Pour over the alfredo sauce and mix to coat the noodles. Serve with warm french bread.
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6/16/10
Theresa111 says:
I have never tried smoked oysters but I will look for them at the store today. This is creative.
8/10/11
tejanir says:
Very good recipe! it was my first time using smoked oysters! The Oysters I bought were in sunflower oil and I made my own alfredo sauce and the result was AWESOME!!! it was very quick and easy to do. thanks!!!!
