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So many different recipes for making “Sangria” especially down South close to the boarder. Sangria can be experimented with different combination of fruits and even wine. Many even use brandy, club soda, claret, and Bordeaux. I prefer the simply version.
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| Prep Time: | 10 Minutes |
| Cook Time: | 60 Minutes |
Peach jam is one of my favourites: sweet, chunky slices of peach suspended in syrup are delicious on crusty sourdough toast with lashings of unsalted butter.
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
This is a side dish loved by all and really easy to make.
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| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
Agua de Pepino ( cucumber water) is a refreshing drink that is popular in Mexico. It is one of the large variety of the popular Aguas Frescas ( fresh or cool waters). Agua frescas are refreshing drinks made from fresh sweet and sour fruits or grains, (lik…
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| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
This recipe so fresh and delicious….everyone will sing praises to your chicken wings! Enjoy!
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Orange marmalade is one of the favourites in our house. It’s always nice to have home-made marmalade in a kitchen cupboard so if you fancy something – just open cupboard door and it’s there :-) Made from fresh oranges and ginger adds a little kick…
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
Hummus is a popular food in various local forms throughout the Middle Eastern world. This is a wonderful easy recipe for Hummus. Hummus is a big family favorite in our house. This is great as a dip, or used as a spread for sandwiches.