add to shopping list Ingredients

2 cups sugar
1 cup sour cream
2 squares melted chocolate
1/8 tsp. salt
1 Tbsp. corn syrup
1/2 tsp. vanilla

Preparation

In a saucepan, mix melted chocolate, sugar sour cream, corn syrup, and salt.
Heat to a boil, stirring constantly until melted. Boil to a softball stage.
( drop a small bit into cold water, if a soft ball forms, it's ready.)
Remove from heat. Pour mixture into a baking pan lined with wax paper. Cool.
When cooled, cut into 1/2 inch squares.

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