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- Prep Time:
- Cook Time:
- Difficulty:
easy
- Serves:
4
Stove Top Cheeseburger with Fried Onions
Description
You have just transported yourself to your favorite burger inn.
Enjoy with Love,
Catherine
For Living the Gourmet Signature Spice Mix follow link: http://livingthegourmet.blogspot.com/2008/10/signature-spice-mix.html
For Living the Gourmet Dry Herb Rub follow link:
http://livingthegourmet.blogspot.com/2008/10/living-gourmet-dry-herb-rub.html
add to shopping list Ingredients
2 lbs. ground sirloin
1 tablespoon Living the Gourmet Signature Spice Mix
1 tablespoon Living the Gourmet Dry Herb Rub
1 tablespoon A-1 Steak Sauce
2 tablespoons ketchup
1 tablespoon Worcestershire sauce
2 large onions
Preparation
Fried Onions:
2 large onions – sliced
In a large bowl mix all of the ingredients for the burgers.
Heat a large frying pan with a little olive oil and place the burgers in the pan. Flip the burgers only once during the cooking process.
On a heated griddle place the onion slices, drizzle a little olive oil over the onions and a dash of the Living the Gourmet Signature Spice Mix. Let the onions grill until soft.
Place your favorite cheese to melt over the burger and your favorite bread.
