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Stuffed Chicken Roll-Ups

This is one of the more popular quick, weeknight grilling recipes over at . Why just grill boring old boneless skinless chicken breasts when you can roll 'em up with prosciutto, provolone cheese and basil? Here's the best part, after you roll them up and put them on the grill their done in under 20 minutes. These look great when you serve them too, just like the picture. I like to serve them with prosciutto and cheese wrapped asparagus (recipe coming soon!). Visit me at for step-by-step photo instructions for this recipe and other great BBQ & Grilling recipes.

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