- Prep Time:
- Cook Time:
- Difficulty:
easy
- Serves:
4
Veggie Quiche
Description
What I love about making quiche is that it is so very easy to make them and can be served for brunch as well as for dinner. Also another nice thing is that it is a great way to get rid of things you have i your fridge. You can go vegetarian with it or add leftover meats too.
I did not measure all I added in these quiche I made but here is the idea.
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add to shopping list Ingredients
1 package of store bought dough
3 eggs
1 tbsp milk
1 cup shredded cheese
any vegetables you would like
Preparation
Remove the dough from the fridge about 30 minutes prior to using
Preheat the oven to 375 degrees
In a large bowl ad the eggs and milk and beat them until smooth
Add all ingredients and mix well
Place the dough in a pie dish
Add the egg mixture
Place it in the oven and let it cook for about 20 minutes
Post a Question or Comment
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12/04/11
rescuepits1 says:
I am going to try this. However, the cooking time says 20 minutes in the recipe -- but on the list you say 5 minutes. Obviously, this was a mistake. Also, I plan to try this with a simple "premade" pie crust rather than with dealing with dough. I hope it works out!? Thanks!
