Venison Stroganoff With Rice

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add to shopping list Ingredients

1 pkg ground deer, 1-2 lb
1 cup beef broth
1 can cream of mushroom soup 10.5 oz
2 cans sliced mushrooms 4oz
1 tbsp chopped onion
1/4 tsp Garlic Powder
salt and pepper to taste

Preparation

Put ground venison, beef broth, chopped onion, sliced mushrooms, garlic powder and salt/ pepper in skillet; brown and let ingredients cook together until meat is cooked through; add cream of mushroom soup and let simmer for another 5 minutes. Serve over rice and enjoy! Great with a big piece of garlic bread too!

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Reviews

12/30/11

rmay says:

Must admit - haven't tried venison yet but this recipe looks good enough to make me want to try it. This looks like a great dish. Would love to see any other venison recipes that you may have, too!

12/30/11

tchapman0208 says:

I've got many more to come! :)

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