More recipes like:
VOL AU VENTS WITH BACON AND PEAS
A simple, easy and quick Italian appetizer recipe.
Rainbow Veggie Salad with Orange Vinaigrette Dressing
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| Prep Time: | 15 Minutes |
| Cook Time: | 5 Minutes |
My 5-year old daughter visited an urban farm a few months ago. While there she tasted some new (to her) veggies including kale and beets (which I'm also sure she would have hated if I put them in front of her :) Since then she has, off and on, mentioned t…
Zucchini Fritters
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Your praises will be sung with these delightful little treasurers! Enjoy and Cook with love, Catherine Adapted from: The New Book of Middle Eastern Food by Claudia Roden.
Corn & Zucchini Medley
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Here is a simple twist to add a little excitement to the average corn side dish. The corn and zucchini compliment each other nicely and the presentation looks wonderful.
Grilled Ribeye Steak with Onion-Blue Cheese Sauce
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| Prep Time: | 5 Minutes |
| Cook Time: | 30 Minutes |
I found this recipe on Pioneer Woman's website and made it for Valentine's Day. It is so wonderful. My guy said it was one of the best things I have cooked for him! Depending on the size of the steaks you can probably get more serving out of the sauce.
Quiche
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| Prep Time: | 30 Minutes |
| Cook Time: | 40 Minutes |
This is a perfect brunch. If you are having people over or if you are doing a shower this is a perfect dish you can prepare the night before and just cook it in the morning. One of the hardest things with brunch is to keep eggs warm or get up early enou…
Bean Salad with Lime Dressing
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
Healthy, colourful and delicious salad. Goes wonderfully with a BBQ or a great variation to your lunchbox.
Grilled Lemon Sage Chicken Wrapped in Prosciutto
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| Prep Time: | 45 Minutes |
| Cook Time: | 15 Minutes |
Our new grill finally arrived! I was so excited I could barely contain myself. We have been grilling on this tiny little tailgating grill for the past year and a half. Heat control, warming rack, SPACE...ahhh...bliss. We had some friends over for dinner,…
Warm Mushroom Salad
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| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
This delicious salad packs a punch of flavour featuring melted goat cheese over savory mushrooms with a dressing that's sure to satisfy! This salad is for the people who don't like salad.
Monkfish stew
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| Prep Time: | 20 Minutes |
| Cook Time: | 15 Minutes |
an unexpected softness to this flesh of monkfish in sweet and sour.
Flavored Butter
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Herb butter for sandwiches and snacks
Seafood bisque with Canederli
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| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
An unusual combination: a bisque that tastes like the sea and canederli, which are to the mountains. It is this combination makes the recipe so refined.
Cream of broccoli soup--hold the cream
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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
I often enjoy having soup and salad for dinner. I usually make a few modifications to the usual cream soup to make healthier but I don’t like to skimp on flavor. Many recipes for broccoli soup suggest that you puree the soup. I’m not opposed to this…
Scrambled Egg Breakfast Sandwich
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| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
A quick and easy breakfast sandwich made with scrambled eggs, sun-dried tomatoes, chives and sandwich bread. Serve this panini sandwich for a fast breakfast on the go.
Mock Meat Balls
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| Prep Time: | 20 Minutes |
| Cook Time: | 70 Minutes |
This recipe is amazing! I made it while DH was out and very briefly dropped them into the deep fryer (that I haven't used in 2 1/2 yrs!) just to get them evenly browned all around. At that point I stashed them in the oven warmer and made the rest of dinne…
Mom's Italian Goulash
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| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
This is similar to the goulash my mom made for us when I was a child. It's loosely based on the original Hungarian version. I make this for my family and it's a crowd pleaser. It feeds a crowd too. I've added the shredded mozzarella & pecorino romano to t…
Pork Fillets Marinated in White Wine
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
I often enjoy cooking with wine. The aromatic quality of wine enriches any meal. This dish of pork fillets sauteed with onion, sage and mustard is perfectly complemented by a dry white wine.
Crock Pot Ribs
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| Prep Time: | 30 Minutes |
| Cook Time: | 120 Minutes |
After looking up several rib recipes I decided they were too complicated and had too many steps. I made my own version. I bake them in the oven first for 15 minutes on each side and into the crock pot they go with a few simple ingredients. They fall off t…
Lemongrass Chicken
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| Prep Time: | 5 Minutes |
| Cook Time: | 35 Minutes |
Lemongrass Chicken is an adaption from a Southeast Asian-Vancouver fusion recipe. The marinade creates a sweet-salty glaze with mild heat. It can be served with white rice and sugar snap peas (steamed or stir fried with sesame oil, garlic, and red pepp…
Teriyaki Salmon
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Teriyaki Salmon is a great way to cook salmon and it's really very simple. Make certain not to let the glaze burn.
Macaroni & Cheese
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| Prep Time: | 5 Minutes |
| Cook Time: | 30 Minutes |
A great dish for potluck dinners. One of the terrific aspects to this dish is you can change it to suit your preferences. To make it more of an entree mix in meats of your choice. Add vegetables such as broccoli and onions to give it more texture.
Black Truffled Filet Mignon
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| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
Black Truffled Filet Mignon from The Inn & Spa at Cedar Falls in Logan, OH, a BnBFinder.com listed inn.
3 Egg Omelet
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| Prep Time: | 5 Minutes |
| Cook Time: | 5 Minutes |
A quick and easy omelet that even a beginner can turn out perfectly every time!
Stuffed Peppers
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| Prep Time: | 25 Minutes |
| Cook Time: | 60 Minutes |
Bell peppers stuffed with beef and rice. You can easily replace the beef with chicken or turkey for a healthy alternative.
Pressure Cooker Mini Meatball Broth
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
You don't need a stock to make this broth, from the Hip Pressure Cooking website, because you make it yourself. Then, the vegetables come out of the pan, to serve as a side dish, and then meat balls, and pastina go in to turn this dish into a one pot mea…
Riso alla pilota
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| Prep Time: | 40 Minutes |
| Cook Time: | 20 Minutes |
And to think that until recently, 'I did not like rice. Besides, the origins and culinary traditions of my family does not provide a lot of use since I live in Novara, surrounded by rice paddies I missed the wonderful world of rice. And the first time los…

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