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Wacky Cake

This is the best chocolate cake I've ever had; moist, flavorful and frugal! It's also vegan and costs less than $3 including the icing! We make this often here and the kids adore it.

White Chocolate Sugar Cookies

White Chocolate Sugar Cookies

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Prep Time: 15 Minutes
Cook Time: 5 Minutes

This is a self created recipe. I wanted a special cookie that was easy to make and this was the result. It would be ideal for the Christmas season but it’s simple enough to be made at any time. There is a chill time so you’ll need to plan ahead just a…

Banana Nut Muffins

Banana Nut Muffins

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

Every time I have a few overripe bananas, I whip these up. They are quick and easy to make, and are so moist and delicious that they don't last long. The recipe makes 18 muffins (fill muffin cups around 1/2 - 2/3 full) or four mini loaves. Today, we…

Spinach and Artichoke Dip Crockpot Chicken

Spinach and Artichoke Dip Crockpot Chicken

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Prep Time: 5 Minutes
Cook Time: 0 Minutes

I am a huge fan of spinach and artichoke dip! This recipe came about when I was trying to put together an orange sweet potato crockpot dish, and I forgot to buy sweet potatoes! I had to leave for work and had minutes to improvise. Grabbing what I had on h…

SUNDAY MORNING LEMON POPPY SEED PANCAKES

SUNDAY MORNING LEMON POPPY SEED PANCAKES

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Prep Time: 15 Minutes
Cook Time: 10 Minutes

POPPY SEED CAKE IS MY ALL TIME FAVORITE CAKE SO THESE REALLY HIT HOME FOR ME. PANCAKES WITH POPPY SEED AND LEMON ZEST, PERFECT

Banh Mi

Banh Mi

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Prep Time: 20 Minutes
Cook Time: 0 Minutes

This is a sandwich with a history, but I'm not going to go into that here. This is, I believe, my new favorite use for leftover pork roast, pulled pork and even chicken! It has all of the elements needed for a culinary delight: Crunchy, sweet, sour, sal…

Kentucky Butter Cake

Kentucky Butter Cake

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Prep Time: 10 Minutes
Cook Time: 65 Minutes

This cake, from a family friend, was made with oleo- a.k.a. margarine -but I've replaced it with real butter. This is absolutely sinful and a must try for anyone who loves rich cake.

Classic Crisscross Peanut Butter Cookies

Classic Crisscross Peanut Butter Cookies

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

A classic recipe that is perfect for an afternoon treat with milk!

Gert's Mama's Pound Cake

Gert's Mama's Pound Cake

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Prep Time: 15 Minutes
Cook Time: 75 Minutes

A wonderful Sour Cream Pound Cake recipe that produces a moist, tangy cake sure to be a hit for any social gathering!

Oatmeal Cookies

Oatmeal Cookies

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

These are my boyfriend's favorite cookies. He has never been a big chocolate fan (I know, unthinkable) but these fulfill his sweet tooth. This recipe came from Mary Butler Ringhand, who I believe is my Mother's great aunt. She knows how to make some gr…

The perfect hard boiled egg, every time!

The perfect hard boiled egg, every time!

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Prep Time: 0 Minutes
Cook Time: 15 Minutes

Today's post is a back to basics cooking lesson, How to boil an egg. The perfect boiled or hard boiled egg is when the egg is cooked all the way through and the yolk is golden , there shouldn't be a grey/green ring around the yolk. To me if a hard boiled…

Mexican Green Spaghetti

Mexican Green Spaghetti

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Prep Time: 20 Minutes
Cook Time: 15 Minutes

This isn't a "traditional" Mexican dish but it is very common in the Northeast of Mexico, everyone in my family loves it and it's been a great hit among my friends now that I live in the USA, it is usually served to go with any type of meat (pork, beef, c…

Scones

Scones

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

What a lovely way to start a day.

Fried Zucchini Flowers

Fried Zucchini Flowers

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Prep Time: 15 Minutes
Cook Time: 5 Minutes

There have been books written on the zucchini blossom. The forerunner of the ever-burgeoning mottled cylinder, is edible. More than edible, it's delicious in an Earth Mother kind of way. That which some just chuck away as waste, can in fact become a de…

Spanish Tortilla

Spanish Tortilla

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Prep Time: 10 Minutes
Cook Time: 20 Minutes

Spanish Tortilla with a mild Indian touch would make an ideal breakfast for those lazy weekend morning

Pain Perdu (Lost Bread)

Pain Perdu (Lost Bread)

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

Pain perdu or 'lost bread' is the way my Mamere (grandmother), and many other South Louisianians, used up any remaining French bread once it went stale.

Buttermilk Cornbread

Buttermilk Cornbread

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Prep Time: 5 Minutes
Cook Time: 20 Minutes

If you’re looking for the Breakfast of Champions, this is it: Buttermilk Cornbread and a mess of greens. The best cornbread is made in a cast iron skillet. This recipe is for a 10″ skillet.

Idle Hand Bars

Idle Hand Bars

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Prep Time: 25 Minutes
Cook Time: 5 Minutes

These sinfully delicious peanut butter and chocolate dessert bars are out of this world. As a "sweet" fanatic married to a "salty" fanatic, it's always a struggle coming up with desserts that can be shared and devoured with equal gusto. These bars are the…

Chicken Schnitzel

Chicken Schnitzel

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

My grandmother's recipe and one I practically grew up on. Schnitzel means cutlet in German and originally referred to a deep-fried, breaded veal cutlet.

Homemade Saltine Crackers

Homemade Saltine Crackers

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

These are very simple to make crackers. They are a blank canvas that can take on many flavors. You can make these two ways crispy and crunchy. The only diffrence is how much butter you use. If you use 2 tablespoons they are crunch after they cool. If you…

Traditional Southern Cornbread

Traditional Southern Cornbread

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Prep Time: 5 Minutes
Cook Time: 40 Minutes

A traditional recipe from the South. If you're from outside Dixie you'll notice this recipe doesn't include sugar (Sweet Cornbread). This recipe has been handed down in my family for generations. I had to experiment with the amounts because no one had eve…

Shrimp Fried Rice

Shrimp Fried Rice

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

Fried rice is a staple at any Asian restaurant, and the great thing about it is that you can change it up to suit your tastes. Don't like shrimp? Substitute chicken, or beef, or fish; you can even just go with no meat. Throw in your favorite vegetables…

Diabetic Chocolate Chip Cookies

Diabetic Chocolate Chip Cookies

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

Many people in my family are diabetic, so when my family made a cookbook a few years ago, there were a lot of dessert recipes that were sugar free. These chocolate chip cookies are so good you would never know they don't have any sugar in them. You can…

Noodles with Egg Sauce

Noodles with Egg Sauce

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

I love having noodles. During my childhood noodles would be our morning breakfast on Sundays and till we follow the same as a custom. And the Sunday noodles was generally made by Baba. And that used to be ultimate. Now that I am away from my parents, I m…

Chicken Gumbo with Andouille Sausage

Chicken Gumbo with Andouille Sausage

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Prep Time: 0 Minutes
Cook Time: 120 Minutes

I love a good thick spicy gumbo. The restaurant I work at has the best gumbo ever. I wanted to recreate my own version to make and enjoy at home. In gumbo, roux is key and if burned or undercooked can result in not so good gumbo. Since my favorite gumbo f…

The Taco Rack Pancake Taco!

The Taco Rack Pancake Taco!

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

The Taco Rack Pancake Taco breakfast is such a new twist to spice up the morning meal. Since I am the inventor of a line of Taco Cookware, the idea seemed logical. Everyone loves tacos so why not have it for breakfast? Should you decide to try this, I ass…

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