Whole Wheat Banana Pancakes:1. In a bowl combine:1 C whole wheat flour2 T brown sugar1/8 t salt1 1/2 t cinnamon1 1/2 t baking powder2. In a separate bowl combineL2 ripe bananas (mashed)1 C milk or skim milk1 egg1 1/2 t vanillaBlueberry Sauce:2 pints blueberries3/4 C white sugar1/4 + 2 T C H20(8) 1 inch lemon peels
- Combine the dry & wet ingredients and stir.
- Ladle about 1/2 C of the batter onto a greased griddle.
- Cook until bubble on one side, Give it a flip and cook the other side until browned.
***Combine all ingredients in a sauce pan. Let it boil slowly until thickened. This may be refrigerated before serving.***
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