Chicken Stir Fry
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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
A stir fry is an excellent way to eat lots of crunchy vegetables with plenty of vitamins retaining their original texture and flavour.
Fried Rice
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
In just no time you can turn plain white rice into something so delicious, with just a few simple ingredients, offering a different texture and a nice blend of the different flavours, soaked up by the rice, while frying. This dish can easily prepared in…
Enchiladas Rojas
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
If you have Mexican friends or married into a Mexican family you know that to us pretty much all of life's events give us cause for a celebration. Parties for everything, food is an absolute must, singing and dancing and party until the sun comes up (lite…
Tilapia Mint cakes
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| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
Serve with yogurt as an appetizer Or as the main course with some salad Or make a fish burger by adding the pattie in a bun with lettuce, tomatoes and onion. Replace Tilapia filets with Paneer(Indian cheese) to make Paneer Mint Cakes.
Grilled Chicken Tacos with Green Apple Salsa
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| Prep Time: | 30 Minutes |
| Cook Time: | 15 Minutes |
In this delightfully different chicken dinner, chicken breasts are marinated and grilled, then topped with a refreshing, crisp apple salsa. Spicy and sweet, smoky and fresh -- these tacos have it all!
Stir Fried Tamarind Shrimp
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| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
This Stir Fried Tamarind Shrimp or Thai called "Goong Pad Nam Makham Piek" this is sweet and sour recipe, you can enjoy whole family.
Pork Balchao
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| Prep Time: | 15 Minutes |
| Cook Time: | 40 Minutes |
The perfect mixture. That is what Goa is. This is a dish with influences from very different worlds. Pork, vinegar, Indian spices: Goa.
Pumpkin Cake
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| Prep Time: | 10 Minutes |
| Cook Time: | 40 Minutes |
I\'m all into pumpkin right now, here\'s a pumpkin cake recipe for you to enjoy. I didn\'t love it. Let me know what you think!
Lemongrass Chicken
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| Prep Time: | 5 Minutes |
| Cook Time: | 35 Minutes |
Lemongrass Chicken is an adaption from a Southeast Asian-Vancouver fusion recipe. The marinade creates a sweet-salty glaze with mild heat. It can be served with white rice and sugar snap peas (steamed or stir fried with sesame oil, garlic, and red pepp…
Crock Pot Brownies
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| Prep Time: | 15 Minutes |
| Cook Time: | 90 Minutes |
From a work sponsored Crock Pot cook-off.
Microwave Chocolate Chip Bran Muffins
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| Prep Time: | 20 Minutes |
| Cook Time: | 5 Minutes |
This insanely easy Chocolate Chip Bran Muffin recipe is not entirely no-bake; you need a microwave to make them. Still. Sticking them in a microwave for one and a half minutes beats waiting half an hour to bake them in the oven, don't you think? So if you…
Baked Oatmeal
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| Prep Time: | 5 Minutes |
| Cook Time: | 30 Minutes |
Me and my kids love this oatmeal. It's SO much better than the packaged stuff, and so easy to make. Keep leftovers refrigerated and re-heat them in the microwave.
Sweet Potato Streusel Muffins
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| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
Adapted from: Pillsbury Christmas 2008. These muffins go great with dinner or as a snack with tea or coffee. Enjoy and Cook with much Love, Catherine
Stuffed Bread Pakoda (Fritter)
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Apply the spread of your choice in between bread pieces, coat with chickpea flour batter and deep fry. A great way to use leftovers.
Bohemian Buckwheat with Wild Mushrooms
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Since I became familiar with Buckwheat in the Czech Republic I thought I would pay tribute to it by using Czech spices in my Buckwheat recipe. The two spices are Marjoram and Caraway seed, both very commonly used in Czech cuisine.
Peppers, Carrot and Tomato Upma
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
A savory semolina based south indian breakfast dish
Sesame Salmon
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
This is an extremely simple dish to make. Its also healthy and delicious. Prep and cook time are about 25 minutes but allow for an additional 25 minutes to marinate fish.
Muffin Monday: Chocolate Chip Orange Muffins
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Indulge in heavenly chocolate paired with intense bits of orange. Enjoy this wonderfully rich muffin with a steaming cup of coffee when you need to stress down.
Apple Rolls
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| Prep Time: | 30 Minutes |
| Cook Time: | 30 Minutes |
Moist and very soft apple rolls ideal for breakfast! There is cheese in the dough thst gives softness to the rolls. Quick to make!
Chicken Gumbo with Andouille Sausage
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| Prep Time: | 0 Minutes |
| Cook Time: | 120 Minutes |
I love a good thick spicy gumbo. The restaurant I work at has the best gumbo ever. I wanted to recreate my own version to make and enjoy at home. In gumbo, roux is key and if burned or undercooked can result in not so good gumbo. Since my favorite gumbo f…
Sam's Chicken Tortilla Casserole
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
This is a friend of the families casserole that she made for a card playing party. My son begged me to make it again. This is an addictive casserole. This is also a hide the vegetable casserole. Which is great for children and picky husbands.Use your imag…
Red Thai Curry Paste ~Krung Kaeng Phed
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
In Thai cuisine curry paste is an essential ingredient to prepare many dishes but of course the main dishes being curries. There are several paste, red, yellow, green, Panaeng and the more Indian influenced Massaman curry paste. I've made them all except…
Blueberry Muffins
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
These blueberry muffins take little more than 5 minutes to mix up and are as tasty as they are easy. They are perfect for morning or afternoon tea, or even dessert served with ice-cream and fresh berries. Frozen blueberries will give a fine result, howev…
Chinese vermicelli with beef
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
From China, little recipe made of vermicelli and beef, spicy flavour (soy sauce, nuoc-mam mixed with chilli).






























