12/22/09

Theresa111 says:

This couldn't be easier.

7/20/10

BeNutritious says:

Hmm so easy to make and looks so delicious.

12/17/10

FoodLover2011 says:

I have never liked zucchini, but I made this for my boyfriend who loves zucchini and I could not stop eating it! Fantastic!

3/05/11

linkev says:

I love zucchini and I am definitely going to try this recipe. Thanks for sharing.

6/19/11

LaBronnasmom says:

I just made this for dinner and it was fantastic!!! My husband said he wanted this again. I didn't have any fresh olive oil, so I used Canola. I also added a cup of shredded cheddar cheese. (You can never have too much cheese, lol) I didn't have any fresh parsley, but I had just bought a bottle of dried parsley, so I used that. And I only used 1 onion, and that was almost too much. I'll chop it finer next time too. But it was still good! I can't wait to make it and take to Pot Luck at church next month. Thanks!!! Oh, and it gave me a good idea. Next time we feed the missionaries I'm going to make EVERYTHING Zucchini, lol. This will be the main dish. (It's better than the fish head soup I was going to make, lol)

9/05/11

imj39 says:

I am on my way to buy some parmesan cheese,, this recipe sounds great,

9/18/11

Tonya1Deco says:

Delicious! I doubled this recipe and used a cup of diced marinated mozzarella cheese in place of the Parmesan cheese. I also substituted half the parsley with basil. I served this topped with a bit of plain Greek yogurt and a dash of hot sauce.

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