Japanese Recipes

Browse 69 Japanese Recipes

Looking for a healthy but satisfying meal? You’ve come to the right place. Japanese cuisine consists of a wide variety of steamed and stir-fried vegetables, beef, chicken and fish generally paired with steamed rice or noodles. The presentation of Japanese food combined with the quality of ingredients used in each meal make it the perfect type of cuisine for any occasion. Check out our wide variety of Japanese recipes below.

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Teriyaki BBQ Ribs

Teriyaki BBQ Ribs

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 90 Minutes

If you're a fan of "regular" BBQ Pork Ribs then you'll want to give these Teriyaki ribs a try. They're an interesting alternative to the regular routine and provide an asian inspiration to your next meal. Soaked in a teriyaki marinade then on to the…

Stir-Fried Tofu with Chicken, Egg and Vegetable

Stir-Fried Tofu with Chicken, Egg and Vegetable

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

Here's a Japanese Dish my mom use to love making, cause my dad loved his chicken. Any thing to do with Chicken my dad would eat it. Now I make this for my family and my hubby is just like dad. Hope you enjoy making this.

Miso Soup

Miso Soup

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 60 Minutes
Cook Time: 10 Minutes

Miso is a traditional Japanese soup. If you ever been to sushi restaurant you had to see it or try it. I absolutely love it so it was obvious for me to learn how to prepare it on my own. It's incredibly easy as long as you have right ingredients so all yo…

Super Healthy Steamed Quinoa

Super Healthy Steamed Quinoa

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 40 Minutes

Quinoa can be easily steamed with turmeric, cumin, whole oregano and garlic. A Japanese clam shell rice steamer (cheap at Target) works best. Mix it into a fabulous tabbouleh, use it as a side dish or soup base. It stays lovely for several days and mak…

Tofu Mushroom with Egg Flavor(Japanese Recipe)

Tofu Mushroom with Egg Flavor(Japanese Recipe)

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Here's a Japanese Side dish using Tofu, very easy to make and very delicious. Goes with any Meat or Fish main dish. Enjoy...

Edamame with Coarse Sea Salt

Edamame with Coarse Sea Salt

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 0 Minutes
Cook Time: 10 Minutes

Edamame, a slightly premature & firm soybean, is a staple appetizer in Japanese cuisine and is very popular in North America due to the growth of sushi restaurants. This dish is packed with protein and makes for an excellent appetizer or snack. You can bo…

Breakfast Sushi

Breakfast Sushi

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 25 Minutes

Eggs get an Asian makeover, with Breakfast Sushi from Inn at Riverbend in Pearsiburg, VA; a BnBFinder listed inn

Japanese Temaki Zushi

Japanese Temaki Zushi

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 20 Minutes
Cook Time: 5 Minutes

This Recipes is How to make Japanese Hand Rolled Sushi (Tenaki Zushi). I have made easy step to make your own with the family. During the summer vacation, kids love to make this with there friends. Once you get the hang of making your own, you can use…

Soy Milk

Soy Milk

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 60 Minutes

If you drink soy milk, you might as well make it yourself! It only costs pennies per cup and it's very easy. This recipe is for the thicker, Asian style of milk.

Bori Cha (Barley Tea)

Bori Cha (Barley Tea)

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 20 Minutes

This is a super duper healthy drink that can be served hot or cold.

Gotgamssam (Persimmon Candy)

Gotgamssam (Persimmon Candy)

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 30 Minutes
Cook Time: 5 Minutes

This is a very easy recipe for a nice dessert. It has only 2 ingredients so there's no excuse not to try it!

Japanese Spring Chirashi-Zushi

Japanese Spring Chirashi-Zushi

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 30 Minutes
Cook Time: 45 Minutes

Here’s a Japanese recipe called Spring Chirashi-Zushi. Easy to make for the family or parties. You may also use other Shell Fish if clams are not available.

Fried Chikuwa with Green tea leaves

Fried Chikuwa with Green tea leaves

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Here’s a easy Japanese Side Dish called “Fried Chikuwa with Green Tea leaves". Goes great with any main course meals and the family will love it.

Deep-Fried Tofu and Shirona Dipped in Sauce

Deep-Fried Tofu and Shirona Dipped in Sauce

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 10 Minutes

Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Ja…

Soo Jeong Gwa (Persimmon Punch)

Soo Jeong Gwa (Persimmon Punch)

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 30 Minutes

This is a refreshing drink for hot summer days. It also makes a nice dessert drink.

Emergency KL Black Hokkien Mee

Emergency KL Black Hokkien Mee

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 70 Minutes

**Long Title:** Hawker-style Kuala Lumpur Hokkien Mee This is my version of the thick, black hokkien mee you get in Kuala Lumpur. My brother and I were always addicted to this stuff. Every time we went to KL on family trips dinner on the first nigh…

South Asian Pork Soboro

South Asian Pork Soboro

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 35 Minutes

"Tori Soboro" is a Japanese dish made with minced chicken. This is a South Asian-influenced version, made with pork. It is a comforting, sweet-savoury dish that is best served simply on top of steaming white rice. I'll admit that this is a dish I thr…

Japanese Vinaigrette

Japanese Vinaigrette

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 0 Minutes

What is in the Salad Bowl ... - Shredded Japaneses Cabbage - Frisée - Tomato Slices - Japanese Cucumber Slices - Avocado Slices

Matcha Madeleines

Matcha Madeleines

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I'm really more of a coffee drinker than a tea drinker, but the one type of tea I really love is matcha - a type of Japanese green tea. Matcha suits many desserts, and I've been experimenting with matcha madeleines (the recipe here), as well as matcha tir…

Salmon Fish Head Miso Soup

Salmon Fish Head Miso Soup

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 30 Minutes

This is relatively a simple yet tasty soup to go with your rice.

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