Deep Frying - Recipe Search - Half Hour Meals

Fish N' Chips with Lemon Thyme Dip

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

Fish n' Chips is a popular take away and street food that originated in the UK. It is made with deep frying a fish in a batter or bread crumbs and deep fried potatoes. According to some internet source, the first fish n chip shop was opened in London by a…

Stuffed Bread Pakoda (Fritter)

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

Apply the spread of your choice in between bread pieces, coat with chickpea flour batter and deep fry. A great way to use leftovers.

Mock Meat Balls

Rating:
Prep Time:	20 Minutes
Cook Time:	70 Minutes

This recipe is amazing! I made it while DH was out and very briefly dropped them into the deep fryer (that I haven't used in 2 1/2 yrs!) just to get them evenly browned all around. At that point I stashed them in the oven warmer and made the rest of dinne…

Homemade Potato Chips

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

Also known as "Raw Fries" these delightful homemade potato chips are perfect with buffalo wings or for tailgating or snacking on during a game!

Fried Zucchini

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

Sicilians eat very little dark meat. Sicily is an arid island, we don’t have much in the way of pastures. Cows are raised primarily for lactation, and production of cheese. Most meat is imported, except for chicken, goat, rabbit and some other wild gam…

Fried Chikuwa with Green tea leaves

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

Here’s a easy Japanese Side Dish called “Fried Chikuwa with Green Tea leaves". Goes great with any main course meals and the family will love it.

Apple Fritters

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

Adapted from: The Taste of Italy by Frederic Lebain & Jean Paul Paireault. This is a unique dessert that is sure to please! Enjoy and Cook with Love, Catherine

Oven Rings

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

Did you know you can get crispy, crunchy onion rings without deep-frying? Well, with this recipe, you can! It only uses 2 tablespoons of oil, and it yields the crunchiest, most flavorful onion rings you've ever had!

Deep-Fried Tofu and Shirona Dipped in Sauce

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Ja…

Pork Schnitzel

Rating:
Prep Time:	20 Minutes
Cook Time:	10 Minutes

Pork loin cut and pounded then placed in seasoned flour, in egg wash then back in bread crumbs. Deep fry at 350 degrees til deep brown. Serve with a buttery mushroom gravy.

Neapolitan deep-fried calzones

Rating:
Prep Time:	100 Minutes
Cook Time:	25 Minutes

Pizza fritta (deep-fried pizza) is a traditional Neapolitan street food made with pizza dough and stuffed with ricotta, salami, smoked mozzarella and provolone cheese. Makes a great appetizer, side dish, or even a main course served with a green salad.

Vegetarian Moussaka

Rating:
Prep Time:	30 Minutes
Cook Time:	40 Minutes

Most people probably know of Moussaka as a "classic" Greek dish, but Vegetarian Moussaka is not quite as well-known. We find it really delicious and many people who are not vegetarian have said that they actually prefer it to the "normal" moussaka, which…

Homemade Egg McMuffin

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

Deliciously easy to do, The 99 Cent Chef cooks up this corporate classic, an Egg McMuffin. It's love at first bite -- a crunchy English muffin with a soft, sour-doughy texture, segueing into hot melted American cheese covering a firm springy disc of…

Sugar Pie

Rating:
Prep Time:	15 Minutes
Cook Time:	60 Minutes

THIS IS NOT SUGAR CREAM PIE. I have never seen anyone make this pie other than my family. It is very different from a cream pie.

Chicken Schnitzel

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

My grandmother's recipe and one I practically grew up on. Schnitzel means cutlet in German and originally referred to a deep-fried, breaded veal cutlet.

Buck's Barbecue Sauce

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

Simmering the sauce and spices insures a deep and rich flavor. Beginning with butter and sautéed onions makes it extra special.

Deep Dish Chili Pie

Rating:
Prep Time:	5 Minutes
Cook Time:	55 Minutes

This easy-to-put-together dish combines our favorite chili flavor with the coziness of a traditional pot pie. The chili is mild, yet flavorful, and perfect for kids from 2-102! It's a family favorite!

Dumpling soup

Rating:
Prep Time:	40 Minutes
Cook Time:	10 Minutes

This dumpling (man-du) soup is Korean's traditional food in New Year. Also, you can deep fry this dumpling with soy sauce and it is very good, too.

Empanadas de carne

Rating:
Prep Time:	30 Minutes
Cook Time:	10 Minutes

Empanadas are believed to have originated in Spain or Portugal. The word empanada comes from the word "empanar" which means to coat with bread or pastry. So, an empanada is a bread or pastry that surrounds some kind of delicious filling. Empanadas were br…

Chicken Tateese

Rating:
Prep Time:	15 Minutes
Cook Time:	15 Minutes

Just a little something I put together.

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