Recipe Search: SPANISH Recipes
Recipes
Spanish Tortilla
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Spanish Tortilla with a mild Indian touch would make an ideal breakfast for those lazy weekend morning
Pinchitos de pollo (spanish chicken kebabs)
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Spanish kebabs, originating from the moors. Typically served as a taps, but just as good as a main meal too. Moist & succulent, the secret to the delicious flavour is in the spice mix.
Scallops and Chorizo
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 10 Minutes |
A delicious spicy Spanish Chorizo with Scallops finished with fresh minced parsley and a hint of freshly squeezed lemon to brighten the dish. Easy and so delicious! one of our favorite recipes at The Paris House. It has been adapted from a Nigella Lawson…
“Sangria” a nice refreshing wine cooler
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
So many different recipes for making “Sangria” especially down South close to the boarder. Sangria can be experimented with different combination of fruits and even wine. Many even use brandy, club soda, claret, and Bordeaux. I prefer the simply ve…
Spanish Rice and Sausage
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 30 Minutes |
Great one pan dish:get rice going slice polska kielbasa on top and let steam, add fresh cilantro to garnish each serving
Arroz ala Filipina
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 30 Minutes |
This recipe is a spin-off from the many Spanish rice dishes. A Filipino-style Arroz de Valenciana.
Garbanzos
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
Garbanzos is a Spanish dish, best discription is a chickpea stew, very popular as a Tapas or a main dish on the Canary Isles. Ideal when entertaining large numbers, the recipe is for 4, but can be increased easily. As with most well flavoured foods, it c…
Quick N Easy Sausage Peppers
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
Serve with a nice piece of crusty Italian bread and a beautiful meal has been created. Enjoy with Lots of Love, Catherine
Spanish Tortilla
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 20 Minutes |
What I love about this recipe is that you can do all of the cutting ahead of time, unless you have a food processor which will make things faster. The recipe could not be any simpler, eggs, potatoes and onions! It is time consuming though as you fry in ol…
Sour Cream Chicken Enchiladas
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
My favorite recipe of all time. It initally was my Mother's and she made a version very similar to this. There were some items my sister didn't like so she added some of her own touches. Years later I was out of some ingredients so I substituted a few thi…
Bean Burritos ~ Simple Fast and easy
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Burrito means a small donkey in Spanish. They are Tex-Mex food and found in the border states of Mexico and all over the US. I\'m not quite sure why they are called this, if you look it up on Wikipedia it says that it\'s because they resemble either a don…
Margarita Steak with Orange Salsa
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
This is a very festive recipe that will have your family in the mood to salsa dance! Try this quick recipe any night of the week and enjoy the flavors of a margarita, without the hangover the next day. Serve it with some Spanish rice and black beans and…
Mexican Salsa ~ Salsa Fresca ~ Pico de Gallo
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
Salsa means sauce in Spanish. Mexico is a very diverse country in which the many regions yield a big variety of dishes and salsas. Every family has their favorite recipes,their favorite type of salsas they like most, but one thing is for sure; in Mexican…
Empanadas de carne
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 10 Minutes |
Empanadas are believed to have originated in Spain or Portugal. The word empanada comes from the word "empanar" which means to coat with bread or pastry. So, an empanada is a bread or pastry that surrounds some kind of delicious filling. Empanadas were br…
Pinoy Arroz Caldo
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
Arroz Caldo literally means "hot rice". Notwithstanding that the name was obviously derived from the Spanish (Philippines was colonized by Spain for 300 years; hence, most of our dishes have their influence), it is a popular Filipino comfort food. It's th…
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