Cooking Class - Recipe Search - Half Hour Meals

Coconut Macaroons

Rating:
Prep Time:	15 Minutes
Cook Time:	15 Minutes

A light, fragile, melt-in-your mouth cookie. Great for all occasions. We made these in Pastry class. Be sure to keep your hands wet when you roll the cookies into balls, otherwise it sticks all over your fingers. Fun to prepare.

Cherry Vanilla Muffins

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

Every Friday afternoon during the summer, I host a playgroup at our house for my sons and all of their Montessori classmates (they're in the same class). It's really not as crazy as it sounds. Not every child attends every playgroup, and I encourage the p…

Banana Q

Rating:
Prep Time:	0 Minutes
Cook Time:	15 Minutes

There are hundreds of varieties of bananas. 'Saba' or Cooking Bananas is an all time personal favorite especially if it is cooked like this. Aside from it is delicious, nutritious and economical it is available all throughout the year. There are just too…

Pressure Cooker Arborio Rice Pudding

Rating:
Prep Time:	5 Minutes
Cook Time:	20 Minutes

Serve this elegant pudding warm in the winter and chilled in the summer. Making rice pudding in the pressure cooker requires pressure cooking with milk - which can be tricky but not impossible. It has a tendency to foam and bubble inside your pressure…

No-Bake Peanut Butter Balls

Rating:
Prep Time:	15 Minutes
Cook Time:	0 Minutes

Do you have 12 minutes today? Yes? Okay go sneak into the kitchen and make this real quick. I came across five different recipes of peanut butter balls yesterday and instead of choosing just one, I combined a couple to make one that suited my taste.…

The perfect hard boiled egg, every time!

Rating:
Prep Time:	0 Minutes
Cook Time:	15 Minutes

Today's post is a back to basics cooking lesson, How to boil an egg. The perfect boiled or hard boiled egg is when the egg is cooked all the way through and the yolk is golden , there shouldn't be a grey/green ring around the yolk. To me if a hard boiled…

The Taco Rack Crunchy Tacos by Chef Kirk Leins

Rating:
Prep Time:	15 Minutes
Cook Time:	10 Minutes

The Taco Rack Crunchy Restaurant Style Tacos from our friend Chef Kirk Leins, is as basic a course in Taco Cooking 101 as you can get... Chef Kirk accepted my Taco Cooking Challenge... To see his evaluation of my Taco Cookware, watch this video... http:/…

Pressure Cooker Mini Meatball Broth

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

You don't need a stock to make this broth, from the Hip Pressure Cooking website, because you make it yourself. Then, the vegetables come out of the pan, to serve as a side dish, and then meat balls, and pastina go in to turn this dish into a one pot mea…

Mini Weaner Wraps

Rating:
Prep Time:	15 Minutes
Cook Time:	10 Minutes

I started making these when my granddaughter was in Early Headstart, they loved them. These kids had such little hands so they were the perfect size.

Shrimp al diablo

Rating:
Prep Time:	25 Minutes
Cook Time:	20 Minutes

my brother would love to put this together and throw them on the bbq grill when cooking outdoors

Truffled, Slow-Scrambled Eggs

Rating:
Prep Time:	5 Minutes
Cook Time:	20 Minutes

My cousin, Catherine, stopped by for a visit recently and made us something absolutely sinful: as her brother calls them, "frenchified eggs." The thing about Catherine, other than that she never learned to draw inside the lines, is that she lives our lou…

Keem's Koho (Salmon) Kookery

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

My 11-year seasonal gig as the executive chef of the Driftwood Lodge in SE Alaska taught me a thing or two about cooking wild silver (coho) salmon. A very quick and easy way is to simply roast the fillet - bones in and skin on. Removing the bones from…

Oriental Rice Vegatables

Rating:
Prep Time:	30 Minutes
Cook Time:	30 Minutes

Very good side dish to a main course or a perfect meal for one person if you're looking for something easy.

Riso alla pilota

Rating:
Prep Time:	40 Minutes
Cook Time:	20 Minutes

And to think that until recently, 'I did not like rice. Besides, the origins and culinary traditions of my family does not provide a lot of use since I live in Novara, surrounded by rice paddies I missed the wonderful world of rice. And the first time los…

Fast & Healthy Quesadillas

Rating:
Prep Time:	5 Minutes
Cook Time:	5 Minutes

Low cal, fast and filling. This is perfect for a quick lunch or dinner.

Pesto

Rating:
Prep Time:	10 Minutes
Cook Time:	0 Minutes

I have created this recipe almost 30 years ago whereas my husband loves my Italian cooking. I love growing my own basil plants and they are within my reach at any time!

Nikki's Hamburger Soup

Rating:
Prep Time:	15 Minutes
Cook Time:	65 Minutes

This is a soup my granddaughter makes and loves. She spends TV time watching cooking shows, so I don't know where she got it.

Mom's Broccoli San Vincenty

Rating:
Prep Time:	20 Minutes
Cook Time:	10 Minutes

My favorite memory of the holidays growing up is my mom cooking dinner and making her tasty broccoli dish. My brothers and sisters always enjoyed this dish.

Baked Oatmeal

Rating:
Prep Time:	5 Minutes
Cook Time:	30 Minutes

Me and my kids love this oatmeal. It's SO much better than the packaged stuff, and so easy to make. Keep leftovers refrigerated and re-heat them in the microwave.

Easy Zucchini Parmesan

Rating:
Prep Time:	5 Minutes
Cook Time:	5 Minutes

I found this recipe on pinterest and it was delicious. If you are needing a quick and healthy snack or appetizer than you have to try this. This is a guiltless treat!

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