Fish Hoagie - Recipe Search - Half Hour Meals

Pork Sandwiches with Sour Cream Sauce

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

In these flavorful, succulent sandwiches, juicy sliced pork is piled on a hoagie roll and smothered with onions, mushrooms, and cheese. Then the whole sandwiche is generously drizzled with a rich sour cream sauce. They're so delicious, you'll want to make…

Broiled Fish

Rating:
Prep Time:	15 Minutes
Cook Time:	15 Minutes

This is my favorite broiled fish, it was stuffed with onions, ginger, garlic and tomato. Milk fish for me is the best, but any med-size fleshy fish of your choice would be good to broil.

Pescado Vera Cruz

Rating:
Prep Time:	10 Minutes
Cook Time:	30 Minutes

A simple and delicious fish recipe I learned a few years ago. Can be eaten as a soup, or the sauce can be drained and you can enjoy moist fish fish and wonderfully flavored veggies on their own.

fish w/a twist

Rating:
Prep Time:	15 Minutes
Cook Time:	10 Minutes

A great way to add a little bit of taste to a traditional fish dish.

Fish N' Chips with Lemon Thyme Dip

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

Fish n' Chips is a popular take away and street food that originated in the UK. It is made with deep frying a fish in a batter or bread crumbs and deep fried potatoes. According to some internet source, the first fish n chip shop was opened in London by a…

Bengali Fish Stew with Mustard

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

I love the taste of this traditional Bengali river fish stew with mustard served over steamed rice. It's very simple to make and it doesn't require many ingredients. When this stew is served outside Bengal, it usually has a thicker gravy to which onions,…

Baked Parmesan Fish Sticks

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

Charm even your pickiest eater with this family friendly fish dish! Healthy, tasty and quick as a wink to put together, this crispy, flavorful meal is perfect for a busy weeknight. Check out more simple weeknight recipes at www.chewnibblenosh.com !

Fried Fish with Coriander/Cilantro Sauce

Rating:
Prep Time:	15 Minutes
Cook Time:	10 Minutes

This is one of my favourite masalas. It is fresh coriander based and it is very simple and quick to make. But the result is this aromatic, slightly tangy, fresh, simply delicious fish fry. My mouth is watering while just describing it to you. Adjust amoun…

Lemon Basted Orange Roughy

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

I made this fish for dinner one night and it turned out good.

Easy Chicken Cheesesteaks

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

Nothing fancy or complicated here -- just delicious, simple chicken cheesesteak sandwiches, jazzed up with a few different kinds of peppers. These are requested frequently in my house, and I hope you love them as much as we do!

Veracruz Fish

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

This is fast, tasty, and super easy. Use your favorite kind of filet, salsa, and cheese. Serve with rice and steamed veggies if desired.

Fish The Kids Will Eat

Rating:
Prep Time:	30 Minutes
Cook Time:	15 Minutes

Our kids loved mexican food but no way would touch fish. One night I came up with this idea and there after had no trouble serving it once a month.

Shallow-Fried Masala Fish

Rating:
Prep Time:	20 Minutes
Cook Time:	10 Minutes

This South Indian style fried fish is very aromatic and flavourful, slightly tangy, with a nice kick from chillies and garnished with sweet caramelized onions. It goes well together in a meal with curries with gravy or can be served by itself with plain r…

Cioppino

Rating:
Prep Time:	30 Minutes
Cook Time:	30 Minutes

Here's a delicious Italian seafood recipe I found while looking through recipes from my husband.

Fried Fish with Recheado Masala

Rating:
Prep Time:	20 Minutes
Cook Time:	15 Minutes

Recheado is a very aromatic, flavorful and quite hot Goan masala that can be used for marinating, stuffing and frying any kind of seafood. Recheado means "stuffed" in Portuguese and if you order it in Goa what you normally get is a whole fish that was cut…

Broiled Yellow Snapper with sunflower sprouts

Rating:
Prep Time:	10 Minutes
Cook Time:	25 Minutes

I realize that many people feel a little grossed out when they see a fish with its head on. Some of us actually enjoy eating part of it, but even if you do not, cook it with its head on as it helps keeping the moisture of the fish.

Ceviche

Rating:
Prep Time:	30 Minutes
Cook Time:	0 Minutes

Imagine yourself eating outdoors with a beer or margarita in hand, an ultra chilled dish of ceviche in front of you, tortilla chips on the side. With the hot days of summer upon us, ceviche is the perfect appetizer or even main course on a warm evening. N…

Hot Italian Turkey Sandwiches

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

Don't get me wrong, I love a cold-deli-meat-and-cheese sandwich as much as the next person. But sometimes I get the urge to fancy up my plain old sandwiches. This sandwich, with its sauteed mushrooms and onions, roasted red peppers, and pesto mayonnaise,…

Oven Roasted fish with Toatoes, Onions and Plaintain

Rating:
Prep Time:	10 Minutes
Cook Time:	40 Minutes

This is a tasty and healthy dinner.

Herb & Lemon Butter Tilapia

Rating:
Prep Time:	10 Minutes
Cook Time:	25 Minutes

I love to cook fish because it is so versatile and usually simple to make. This is one of my Mom’s creations that helped instill my love of seafood at a young age. Creamy, lemony, herb butter coats the Tilapia and gives it great flavor. You could sub…

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