Recipe Search: France Recipes
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Homemade Olive Tapenade
| Rating: |  |
| Prep Time: | 5 Minutes |
| Cook Time: | 0 Minutes |
Are you an olive fan like me? I could eat olives with almost anything. Olive tapenades, a chunky spread of olives, are very popular here in the South of France.
Red Bell Pepper Pie
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Is there anything more easy than this warm appetizer?This little red pepper pie is lovely in small parts as appetizer but here in France it is more often served for lunch with a fresh, green salad on the side. A great balance between something buttery (wi…
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