Japanese Recipes - Recipe Search - Half Hour Meals

Japanese Temaki Zushi

Rating:
Prep Time:	20 Minutes
Cook Time:	5 Minutes

This Recipes is How to make Japanese Hand Rolled Sushi (Tenaki Zushi). I have made easy step to make your own with the family. During the summer vacation, kids love to make this with there friends. Once you get the hang of making your own, you can use…

Tofu Mushroom with Egg Flavor(Japanese Recipe)

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

Here's a Japanese Side dish using Tofu, very easy to make and very delicious. Goes with any Meat or Fish main dish. Enjoy...

Japanese Spring Chirashi-Zushi

Rating:
Prep Time:	30 Minutes
Cook Time:	45 Minutes

Here’s a Japanese recipe called Spring Chirashi-Zushi. Easy to make for the family or parties. You may also use other Shell Fish if clams are not available.

Stir-Fried Tofu with Chicken, Egg and Vegetable

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

Here's a Japanese Dish my mom use to love making, cause my dad loved his chicken. Any thing to do with Chicken my dad would eat it. Now I make this for my family and my hubby is just like dad. Hope you enjoy making this.

Baked Parmesan Fish Sticks

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

Charm even your pickiest eater with this family friendly fish dish! Healthy, tasty and quick as a wink to put together, this crispy, flavorful meal is perfect for a busy weeknight. Check out more simple weeknight recipes at www.chewnibblenosh.com !

Deep-Fried Tofu and Shirona Dipped in Sauce

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Ja…

Edamame with Coarse Sea Salt

Rating:
Prep Time:	0 Minutes
Cook Time:	10 Minutes

Edamame, a slightly premature & firm soybean, is a staple appetizer in Japanese cuisine and is very popular in North America due to the growth of sushi restaurants. This dish is packed with protein and makes for an excellent appetizer or snack. You can bo…

Radish Omelet

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

In Japanese, it's known as Daikon.

Pickled Red Beets

Rating:
Prep Time:	30 Minutes
Cook Time:	60 Minutes

I don’t know about you but in the last few years I have become a beet lover. I never used to be but if there are beets on the menu I order them. And I always have beets at home for my cravings. You will notice I will post several different beet recipes…

Curry Roasted Chicken

Rating:
Prep Time:	10 Minutes
Cook Time:	20 Minutes

Growing up my mother would often use curry in her recipes. This is an easy version of one her recipes.

Fried Chikuwa with Green tea leaves

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

Here’s a easy Japanese Side Dish called “Fried Chikuwa with Green Tea leaves". Goes great with any main course meals and the family will love it.

Homemade Meatballs

Rating:
Prep Time:	10 Minutes
Cook Time:	30 Minutes

My Great Grandmother was a whiz in the kitchen. We are so lucky that she wrote down some of her recipes before she passed on. Now we all still get to enjoy these recipes whenever we can. Although I suspect that they would still taste better if she made…

Miso Soup

Rating:
Prep Time:	60 Minutes
Cook Time:	10 Minutes

Miso is a traditional Japanese soup. If you ever been to sushi restaurant you had to see it or try it. I absolutely love it so it was obvious for me to learn how to prepare it on my own. It's incredibly easy as long as you have right ingredients so all yo…

Super Healthy Steamed Quinoa

Rating:
Prep Time:	5 Minutes
Cook Time:	40 Minutes

Quinoa can be easily steamed with turmeric, cumin, whole oregano and garlic. A Japanese clam shell rice steamer (cheap at Target) works best. Mix it into a fabulous tabbouleh, use it as a side dish or soup base. It stays lovely for several days and mak…

Stuffed Mushrooms with Bacon and Cream Cheese

Rating:
Prep Time:	20 Minutes
Cook Time:	15 Minutes

Try this simple mushroom appetizer that even Mario and Luigi will beat the crap out of King Kuppa for this.

Wasabi Cheesecake

Rating:
Prep Time:	20 Minutes
Cook Time:	60 Minutes

Wasabi cheesecake is probably the first you've ever heard of! Interestingly, this experiment of mine turned out better than I thought - like another fusion food! I added lemon initially but I felt that the wasabi did not seems to go well with it, so I lef…

Skillet Granola

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

I\'ve tried a lot of homemade granola recipes and this one is easily my favorite.

Nut Crescents

Rating:
Prep Time:	20 Minutes
Cook Time:	20 Minutes

Adapted from Good Housekeeping Favorite Recipes. These cookies go perfect with coffee or tea and are sure to please. Enjoy!

Fish N' Chips with Lemon Thyme Dip

Rating:
Prep Time:	10 Minutes
Cook Time:	15 Minutes

Fish n' Chips is a popular take away and street food that originated in the UK. It is made with deep frying a fish in a batter or bread crumbs and deep fried potatoes. According to some internet source, the first fish n chip shop was opened in London by a…

Stuffed Tofu with Ginger Soy Dressing

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

Tofu, or bean curd, which comes from the Japanese word tōfu, which itself derived from the Chinese word dòufu, which originally means "bean curdled". It is a soft white food, made by coagulating soy milk and pressing the curds into blocks. There are ma…

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