Recipe Search: Tomatoes Recipes
Recipes
Ricotta-Spinach Stuffed Eggplants
| Rating: |   |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This ricotta and spinach stuffed eggplant was inspired by Moussaka-filled Eggplants. It can be served as a vegetarian starter or main dish. Ricotta cheese can be substituted with cottage cheese or paneer.
Beef Salad
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
This recipe is Thailand’s famous yam naue yang, grilled beef salad. This is a better starter or light main course. The combination of flavors-fiery chiles, fragrant mint, ginger, and garlic-is explosive . . . and addictive. As in other recipes, I offer…
Stuffed Turkey Breast with Dried Apricots
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 95 Minutes |
This turkey has a delicious smoky sweet flavor. Enjoy with much love, Catherine xo
Shrimp Creole
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 40 Minutes |
Laissez le bon temps rouler any night of the week with this delicious, and simple, New Orleans favorite. Succulent shrimp combine with a rich, flavorful sauce with just the right amount of spice. Serve this over rice and you've got a meal fit for the Ki…
Ole'! Macaroni & Creamy Cheese Sauce!
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This dish is very delicious with a burst of flavors! Enjoy with Lots and Lots of Love!! Ciao Bella, Catherine xo
Chorizo Pulao
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
This is a Goan style pulao - an aromatic dish made out of rice that is first browned in oil and then cooked with spices and vegetables. This particular pulao is very popular in Goa and is traditionally made using spicy Goan sausage, which can be replaced…
Italian Bake Pizza
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This is a great dish for everyone. Who doesn't love pizza ... especially pizza that is HEALTHY? You can make this dish fancy by pairing it with a Tomato and Fresh Mozzarella Salad, and a glass of wine ... or just a simple side salad or a side dish of your…
Beef Stew with Red Wine
| Rating: | |
| Prep Time: | 0 Minutes |
| Cook Time: | 120 Minutes |
A slow-cooked casserole of tender beef in a red wine and tomato sauce, with black olives and bell pepper.
Quick & Easy ~ Black Beans & Rice!
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
This dish makes a great side dish or as a meal with a beautiful colorful salad. Enjoy with Lots of Love, Catherine For LTG Signature spice rub follow this link: http://livingthegourmet.blogspot.com/2008/10/signature-spice-mix.html
Feta Pasta Salad
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Wisconsin had a warm streak! Sunday night involved important matters. Grilling, pasta salad, and The Pacific (which is amazing). I love making pasta salad. One, it is easy. Two, you can basically clean out the fridge. Three, well they are just yummy. This…
Zucchini Bread Parmesan!! Sooo! Good!!
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 45 Minutes |
This dish is easy and delicious. I know you will love it. Enjoy with Love and Laughter! Ciao Bella, Catherine xo
Mozzarella-Baked Gnocchi
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 5 Minutes |
In this delicious family favorite, gnocchi is combined with a flavorful tomato sauce and topped with a layer of fresh mozzarella cheese. The soft potato dumplings and blistered cheese are the perfect combination. You could add Italian sausage if you want,…
Salade Mechouia
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
I was actually born in Tunisia and thanks to such my Mother learned how to cook quite a few amazing dishes from Tunisia. I left Tunisia when I was about 2 years old so never really had any recollections. Salade Mechouia is a favorite during the summer mon…
Chicken On A Stick!
| Rating: | |
| Prep Time: | 120 Minutes |
| Cook Time: | 20 Minutes |
This dish will be a happy ending to any day. Enjoy with Lots of Love, Catherine xo
Creole Tomato Soup (Low Fat)
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
I truly hate the tomato soup that you get in cans and have as far back as I can remember. I had red bell pepper so that is what I used in this recipe even though it ask for green. The chunks of tomato, pepper and onion with the fragrant and flavorful herb…
Classic Ragu' Bolognese
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 30 Minutes |
Anyone who cares about what they eat knows that Ragu is not the sauce that comes out of a jar. This is the classic Italian meat sauce. It can be served with fresh tagliatelle egg pasta, or spaghetti. This is also the same sauce that is used to make a trad…
Arroz con Pollo
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
My Step-Mom, Cora, makes the best Arroz con pollo around!. unfortunately she won't give me the recipe! So I made my own, and tried to make it as similar as possible. Arroz con Pollo is a great meal to make when you have a large group to feed as it is re…
Black Bean Soup
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 120 Minutes |
This hearty, black bean soup is so full of flavor, you may forget that it's good for you! Delicious today, and the leftovers taste great tomorrow too! **Just make sure you leave enough time in your day to soak the beans. See the recipe for details!** Che…
Goat Cheese Frittata
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
The great thing about frittatas is that you can use whatever you have handy in the kitchen to create a scrumptious dish suitable to breakfast, lunch or dinner! This version features sauteed onions and peppers, bacon, Parmesan and goat cheese. This is e…
Pasta with Sauteed Vegetables and Goat Cheese
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Quick and easy with pasta tossed with sauteed peppers, onions, mushrooms, and garlic then sprinkled with Parmesan and Goat Cheese.
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