White Bread - Recipe Search - Half Hour Meals

Polpette di Tonno - Tuna cakes

Rating:
Prep Time:	20 Minutes
Cook Time:	5 Minutes

We have been enjoying crab cakes for quite a while now, thanks to our New England friends. In the Veneto region of Italy polpette di tonno, or tuna cakes, have been around forever, but are sadly so undiscovered in the United States. Polpette di tonno are…

French Toast

Rating:
Prep Time:	5 Minutes
Cook Time:	5 Minutes

'Breakfast or dessert?' have used white toast bread but you could use any sliced bread of course. Simple, quick, topped off with a nice jam or just some plain brown sugar and a bit of fresh fruit, served with a hot, steaming cup of coffee, the newspaper a…

Shrimp Toast

Rating:
Prep Time:	10 Minutes
Cook Time:	5 Minutes

I was given a great cookbook for christmas from my husband. this is one of my favorite recipes I like to make for him. It's a great appetizer for holiday parties.

Jim Lahey's No- Knead Bread

Rating:
Prep Time:	5 Minutes
Cook Time:	45 Minutes

This recipe appeared in our local paper awhile back it's so easy and the bread is as good as any artisan bread out there. Everytime I make this the bread is gone in an instant! I serve with homemade olive tapenade.

Monkey Bread Muffins

Rating:
Prep Time:	30 Minutes
Cook Time:	15 Minutes

These muffins have all the same flavors as traditional monkey bread, but they're much more accessible since they're baked in muffin cups. They're also made from scratch, rather than from refrigerated biscuit dough as many monkey breads are. They're spicy…

Miascia (italian cake made by stale bread and fruits)

Rating:
Prep Time:	15 Minutes
Cook Time:	60 Minutes

This is the recipe of a poor cake of the zone of Como, in Italy, made in order to recycle the dry bread and old fruits. So there is neither a version orotodossa and accurate, nor a dogmatic statement about the fruit contain: people used what the had at ho…

Stuffed Bread Pakoda (Fritter)

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

Apply the spread of your choice in between bread pieces, coat with chickpea flour batter and deep fry. A great way to use leftovers.

Cousin Rosie's Pineapple Bread

Rating:
Prep Time:	5 Minutes
Cook Time:	30 Minutes

Bread gets a tropical makeover with Cousin Rosie's Pineapple Bread from Pineapple Hill B&B Inn of New Hope in New Hope, PA, a BnBFinder listed inn.

Brenda's Favorite French Bread

Rating:
Prep Time:	120 Minutes
Cook Time:	20 Minutes

A delicious and light french style bread that goes great with everything. I just kept guessing with the ingredients until I got it how I liked it. I am sure you will enjoy it too.

Dad's Bruschetta

Rating:
Prep Time:	10 Minutes
Cook Time:	0 Minutes

This is my Dad's recipe for bruschetta bread, which is a classic recipe that you'll love for appetizers, a snack or for sharing at a party. The key is in the type of tomato and bread that you use for this -- you'll be pleased with the results!

Chicken sandwich and barbeque sauce

Rating:
Prep Time:	20 Minutes
Cook Time:	5 Minutes

is very interesting to know that in medieval Europe, bread was not only food but some dishes. People time used loaf old (dimensioned approximate 15 cm on 10 cm) law Plates. After meal these pieces could be eaten, data paupers or dogs. Plates wooden began…

Monterey Bread

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

This simple recipe makes a great side to any pasta dish or is even goes well alongside some soup on a chilly night. Your family will love this warm, crusty, cheesy bread!

BREAD PANCAKE

Rating:
Prep Time:	5 Minutes
Cook Time:	10 Minutes

Very easy and quick sugestion for breakfast! And your children can help you to make them!

beer bread with oats

Rating:
Prep Time:	5 Minutes
Cook Time:	35 Minutes

Easy bread for my chicken sandwich de luxe, or to my tuna cheesemelt panini or as a side bread to my hot pumpkin soup. It's as easy as 1-2-3, with just strong beer as the liquid ingredient.

Pain Perdu (Lost Bread)

Rating:
Prep Time:	10 Minutes
Cook Time:	10 Minutes

Pain perdu or 'lost bread' is the way my Mamere (grandmother), and many other South Louisianians, used up any remaining French bread once it went stale.

Cookenpap's Banana Nut Bread Deluxe

Rating:
Prep Time:	15 Minutes
Cook Time:	80 Minutes

This is a reciepe my mother made many, many years ago. It's just as good to me today as it was when I was a kid...Yummmmmy

Costaletta alla Milanese

Rating:
Prep Time:	60 Minutes
Cook Time:	40 Minutes

4 veal chops, bone on each 4 eggs, beaten 2 cups fresh bread crumbs 8 tablespoons unsalted butter Lemon wedges Directions Using a meat mallet, carefully pound each veal chop, leaving bone attached, until consistently 1/4inch thick. Dip each cho…

Nana's Irish Soda Bread

Rating:
Prep Time:	20 Minutes
Cook Time:	45 Minutes

This is a break from the traditional Irish soda bread in that it contains items that were not common to the average Irish household back in the 1800’s. This was my grandmother’s take on Irish Soda Bread. The best part is that it’s very flavorful and…

Meatballs with Fresh Sautéed Tomatoes

Rating:
Prep Time:	15 Minutes
Cook Time:	20 Minutes

This is a great appetizer or a simple dinner with a loaf of Italian bread. Who could ask for anything more?! Enjoy with Lots and Lots of Love, Catherine

Taco French Bread Pizzas

Rating:
Prep Time:	5 Minutes
Cook Time:	15 Minutes

Making your own French bread pizzas at home is so easy, and when you make them yourself, you can use whatever flavor combination you like. This Mexican-style version is like eating a taco on bread rather than in a taco shell. It's just as delicious as it…

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