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Sponsored Results: 16th Street Seafood
HalfHourMeals.com Results: 16th Street Seafood
10 results of 30 Recipes
Seafood Salad Thai style (Yam Thale)
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 5 Minutes |
Seafood salad or Thai called "Yam Thale" Every bite of this seafood salad offers a taste-explosion of Thai flavors! At the same time, the dressing never overpowers the fresh taste of the seafood, but rather brings out all of its natural succulence. While…
Seafood Spread
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
Here's a delicious seafood treat that's great for entertaining. It's good served on crostini.
Jamaican Stew Seafood with Rice
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
A delicious Jamaican Seafood Stew using a variety of fish, seafood and spices indigenous to the Caribbean. I have travelled often to that part of the world and just fell in love with Jamaican cuisine in particular. I hope you enjoy.
Sardine Impanate - Fried sardines
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 15 Minutes |
Have you ever met anybody that cringes about the idea of having anchovies on their pizza? Well I actually belong to the opposite category of consumers. I absolutely adore seafood in every form and shape. The sharper the taste is, the better. I used to be…
Chimichurri sauce, choripan
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
Chimichurri is the quintessential Argentinean condiment and/or marinade. It can be used as a marinade for a succulent steak, or more simply in the form of churripan. Churripan is everything street food is supposed to be- fast, delicious, and genuine. With…
Ceviche
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 0 Minutes |
Imagine yourself eating outdoors with a beer or margarita in hand, an ultra chilled dish of ceviche in front of you, tortilla chips on the side. With the hot days of summer upon us, ceviche is the perfect appetizer or even main course on a warm evening. N…
Neapolitan deep-fried calzones
| Rating: | |
| Prep Time: | 100 Minutes |
| Cook Time: | 25 Minutes |
Pizza fritta (deep-fried pizza) is a traditional Neapolitan street food made with pizza dough and stuffed with ricotta, salami, smoked mozzarella and provolone cheese. Makes a great appetizer, side dish, or even a main course served with a green salad.
Seasoned Lobster Tail
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
My husband and I love seafood and we're always trying new ways to cook lobster. WE steamed a lobster tail in our steamer with some delicious seasonings and herbs. It came out great. This would be good for company.
Baked Salmon
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
While I was a cook at my home town restaurant, I learned some delicious seafood recipes.
Rebekka;s Smoked Oyster Pasta
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 15 Minutes |
Rebekka made this for her brother that loves smoked oysters. This is a budget frindly way to get your seafood for those of us who are not near the ocean. The Smoked Oysters are a dollar a can.
4 results of 4 Blogs
Healthy Cooking Recipes
http://healthy-cooking-recipes.most-effective-solution.com
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| User Rating: | |
Healthy Cooking Recipes brings a variety of healthy recipes for everyone to enjoy, from soups and starters, meat and poultry, fish and seafood, vegetable and salads to cakes and desserts.
Seafood Facts
http://seafoodfacts.blogspot.com
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| User Rating: |  |
I try to cover all aspects of seafood from selection to preparation, also sustainability safety, farm versus wild, etc.
Comfort Food From Louisiana
http://comfortfoodfromlouisiana.blogspot.com
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| User Rating: | |
Louisiana is the Land of Seafood & Sweets: Cajun, Creole, Southern comfort food, easy recipes, articles, Cajun jokes, Louisiana and New Orleans photos, food videos.
Chaffee Street Cafe`
http://chaffeestreetcafe.blogspot.com
| Blog Rank: | |
| User Rating: | |
Currently under construction Chaffee Street Cafe` will be filled with food, wine, art, and plenty of jazz music. Grand Opening sometime this summer.
2 results of 2 Blog Posts
Friday Foodstuffs 11.13.09: Off The Hook Is Back! Will Extreme BBQ Be Back?
posted November 13, 2009 in John and Lisa Are Eating in South Jersey
Let me just state for the record that it's been a rough couple of days. The Jersey coast has been getting worked over the last couple of days thanks to the remains of Tropical Storm Ida (knocked our mailbox right off its post). And then, our son got (read full article)
Fried Flounder Hoagie FTW!
posted August 04, 2009 in Philly Grub
I’ve been living in Newbold/Point Breeze for 7 months now. I’ve passed by 16th Street Seafood and had been curious about it. While I’m not a huge seafood fan, I do love fish – fresh, fried, baked, raw. Yummy! Anyways, I was no (read full article)
7 results of 7 Discussions
15 replies
2 years ago
Favorite ingredient in Gumbo
Posted by amybyrd21 in General Discussions | 2 years ago
33 replies
1 year ago
FALL COOKING EVENT OCTOBER 16th 6 PM EST
Posted by Theresa111 in Your Favorite Recipes | 1 year ago
12 replies
1 year ago
Who Likes To Eat Meals Outdoors?
Posted by Theresa111 in General Discussions | 1 year ago
5 replies
4 months ago
Friday Night Traditions
Posted by love4coffee in General Discussions | 5 months ago
10 replies
1 year ago
What Foods Do You Want To Prepare Yet Ha…
Posted by Theresa111 in Cooking Questions | 1 year ago
6 replies
6 months ago
What Will You Do With Your Holiday Lefto…
Posted by Theresa111 in Cooking Questions | 7 months ago
98 replies
7 months ago
