10 results of 573 Recipes

Pig Pickin' Cake

Pig Pickin' Cake

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

It's, quite possibly, the worst named cake of all time, but it sure is tasty! This recipe uses a standard yellow cake mix, along with a few other simple ingredients, to create a beautiful, irresistible dessert. Plus, you can make it up a couple of days a…

Ham and Potatoes

Ham and Potatoes

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 30 Minutes

This dish is one we would sit down and eat on cold winter days. It's been a staple in our family for many, many years.

MOM'S SPECIAL BAKED ZITI

MOM'S SPECIAL BAKED ZITI

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 60 Minutes

Mom used to make this pasta on special days, like on Holidays and a lot of Sundays. It was a big treat for us. It's a lot of work because of all the ingredients that you have to prepare and layer but it's well worth it.

Hot Hominy Bake

Hot Hominy Bake

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 60 Minutes

So good. I like to serve this for family meals but it also works for one person. Leftovers are great, so if you're making it for one, you'll have meals for a couple of days.

Mexican Chef Salad

Mexican Chef Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 20 Minutes

Quick, light, healthy for hot summer days.

Strawberry Cheesecake Pie

Strawberry Cheesecake Pie

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 0 Minutes

Cool, creamy and delicious for those hot Summer days. The filling tastes very much like a strawberry cheesecake but without the baking and hassle! The biggest part of this is keeping your hands off while it chills!

Toasted Cream Cheese and Apple Breakfast Pockets

Toasted Cream Cheese and Apple Breakfast Pockets

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Mmmm...cream cheese, apples and cinnamon all snuggled up in cinnamon spiced, buttery bread. It doesn't get much better than that! Plus, the kids love it too! If you have any leftover cream cheese mixture, it keeps well in the fridge for a couple of days…

No-Bake Pineapple Cream Pie

No-Bake Pineapple Cream Pie

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 0 Minutes

This No-Bake Pineapple Cream Pie begs to be made on days I miss the taste of summer. Or just about any day I need a refreshing break from cake or chocolate, which, yes, are few and far between. Feeling extra-festive (on this pretty fall day), I layered…

Involtini di Pollo - Ham and cheese stuffed chicken rolls

Involtini di Pollo - Ham and cheese stuffed chicken rolls

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 30 Minutes
Cook Time: 30 Minutes

Nowadays there are more chicken recipes out there than days available to be able to cook each one. It is a very popular and versatile type of meat and it pairs really well with a large variety of ingredients. What I really like about chicken is that you c…

Cold Tuna Casserole

Cold Tuna Casserole

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 15 Minutes

This was my Father's take on a pasta salad. He would make this recipe for dinner and then we would take the leftovers for lunch. It was great on hot summer days when you wanted something cool, but still filling. This would make a great addition to any…

10 results of 299 Blogs

Beach Eats - A Dangerous Combination of Dieting and Mascara

http://beacheats.blogspot.com/

Blog Rank: star_onstar_onstar_onhalf starstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

Beach Eats - A Dangerous Combination of Dieting and Mascara - is written by The Diva on a Diet. The Diva is committed to living well with an eye toward health. Her blog explores all things delicious and when her tongue isn't wrapped around somethin…

ZigZat.com | For the Love of Food!

http://www.zigzat.com

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

My Blog is dedicated for the love of food! Please enjoy, make comments and come back often. Thanks.

A Little Bit of Spain in Iowa

http://spaininiowa.blogspot.com

Blog Rank: star_onstar_onstar_offstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

Spanish Food Recipes and Nourishing Foods, homemade, organic, and grown at home. My blog has a lot of do it yourself, such as homemade yogurt, pectin, bread, cultures and ferments.

Nibbles of Tidbits

http://www.ineedtext.com/FoodBlog/

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

Nibbles of Tidbits is about all things food related -- Recipes, restaurant reviews, step by step photo instructions, cooking tips, event information, and a whole lot more.

The Adventures of Kitchen Girl

http://kitchengirljo.blogspot.com/

Blog Rank: star_onstar_onstar_offstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

The thirty-something Mother of 3 who loves to cook and take pictures of food. I love to do product reviews, where I give you my honest opinion... good, bad or just so so. I also do product giveaways and contests! I'm always trying something new in th…

Wine and Beer of Washington State

http://wine-beer-washington.com

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

Celebrating and promoting the quality wine and beer produced in Washington state. Our passion is the alchemy of pairing beverages with food.

Mastering the Art of Mad Cooking

http://madhousewifecellars.typepad.com/blog/the-mad-housewife-kitchen/

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

Musings from a Mad Housewife,
and some recipes, too.

Welcome to the Mad Housewife kitchen, your sanctuary from a mad, mad world. Enjoy a glass of wine, reflect on our mad musings, and try out one of our fabulous new recipes. Such a civilized wa…

Simply Me: A Year of Eating Locally, Mindfully, Simply

http://thelocalcook.com

Blog Rank: star_onstar_onstar_offstar_offstar_off
User Rating: star_offstar_offstar_offstar_offstar_off

In Simply Me, I will share my experiences as I cook through all the recipes in Simply in Season. Through this process I hope to discover simple ways of preparing local, healthy foods and learn more about nutrition, sustainability, and how our eating…

DICED: The Official Blog of the Institute of Culinary Education

http://blog.iceculinary.com

Blog Rank: star_onstar_onstar_onstar_onstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…

Taste Of Pearl City

http://tasteofpearlcity.blogspot.com/

Blog Rank: star_onstar_onstar_onstar_offstar_off
User Rating: star_onstar_onstar_onstar_onstar_on

I'm Ayeesha, I started this blog with a passion for food, this blog has helped me to improve my knowledge in cooking much more. You can find recipes from different cuisines and lots of sweet treats, also freshly baked breads. Do visit and feel free…

10 results of 165 Blog Posts

5 Days of Cheese: Parmesan

It's Day 2 of our "5 Days of Cheese" series and today we're featuring Parmigiano-Reggiano, or Parmesan as we usually call it. Check out our tips and recipes below!Origins: Created in the Middle Ages, it is named after the producing areas in Emilia-Ro (read full article)

Greek Yogurt Corn Casserole

posted August 16, 2010 in Pots and Plots

I’ve been on a kick lately of substituting Greek yogurt for sour cream.  One of my favorite sides, that I usually only make for holidays, is corn casserole.  It’s not what you’d call light, but it’s OMG so good.  The Greek (read full article)

5 Days of Cheese: Cheddar

If you're a fan of cheese, and if you've been following our "5 Days of ..." series, you're gonna love this week's theme: 5 Days of Cheese! It hardly seems fair to restrict such fabulousness to only five days, but we'll do the best we can to cover som (read full article)

Jillian Michael Brownies

posted August 13, 2010 in Food Askew

Submitted by Cre8ive Serves 16 2/3 c. mild honey 1/3 c. unsweetened cocoa powder ½ c. white whole wheat flour ¼ tsp aluminum free baking powder ¼ tsp baking soda ¼ tsp salt ½ c. unsweetened applesauce 2 tbsp olive oil 1 large eg (read full article)

Lazy Days and Grilled Vegetable Sandwiches

posted August 10, 2010 in The Good Cook

Lazy Days.Well, for some of us. The others have been very busy.Construction projects of the IMPORTANT kind. (No Stimulus Money was used to build this sand castle)Look at the attention to detailYes, that is a crab claw sticking out of the sand wa (read full article)

If you are what you eat...

posted August 06, 2010 in inner pickle

then what are you? I am not an apple. Although I do love a sharp crisp Granny Smith. Better cooked, though. With a touch of sugar. And mixed with boysenberries and blackberries. And topped with crumble. Maybe I am a crumble. That'd figure. We d (read full article)

5 Days of Fruit: Tropical Fruits

We're kicking off the month of August with our new series: 5 Day of Fruit. You'll get fun facts, tips, and recipes for the theme of the day. So dive right in to today's theme, Tropical Fruit, and be sure to check back the rest of the week for more (read full article)

Mangia Monday!

"The trouble with eating Italian food is that 5 or 6 days later you're hungry again."-George MillerCan you believe it?? The weekend is over! Where does the time go? I had a wonderful weekend, I hope you did also! Every Sunday night we have Sunday din (read full article)

Red Onion tartlets with home-made Goats Cheese

posted July 31, 2010 in Cyder with Eloise

I first made these for a Halloween party about 6 years ago, in the dark room they looked like baked field mushrooms, so many people got a surprise when they tucked in, they were a huge success though and I have had requests for them ever since. For t (read full article)

White Bean Pizza

posted July 26, 2010 in Yum in Tum

Oh, the last of the white beans. How did I want to use them? I had a lot of ideas, but I'd already made pizza crust which meant for two days I would be eating pizza. As you might guess, I am not complaining about this fact. I would've used canellini (read full article)

  • Related Food Topics

Concourse Media