Search Results: 8 Oz. Of Feta – Crumbled
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10 results of 53 Recipes
Zucchini Salad With Feta & Mint
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
A refreshing salad with feta and mint.
Feta Chicken Bake
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
This is a huge favorite at our house. We make it regularly because everyone loves it.
Grilled Peppers with Anchovies, Feta Cheese and Spaghetti
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
You will be amazed at the flavor of this dish. Enjoy with Lots of Love, Catherine
Garbanzo Bean & Tomato Greek Salad
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
I found this recipe online and added basil and black beans for more flavor and texture. The photo shows mozarella cheese as a substitute for the Greek feta. Serve with pita bread or a crusty loaf. Image: Grandgrrl (Flickr)
Greek Pasta Salad
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I make this at least once every week. It's easy, delicious and you can always use leftovers in your lunch! The feta cheese really makes this dish delicious. If you don't like feta, you can substitute for other kinds of cheese as well.
Cheesy Spinach Pie
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 45 Minutes |
Similar to spinach quiche, but without a crust. You could try adding bacon bits, some chopped water chestnuts, or whatever you prefer.
Mediterranean-Style Orzo
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Because you should always have a meal you can whip up in 10 minutes or less, just in case guests show up unexpectedly. (Even though no one ever visits me!)
Tomato Pesto Shrimp Lavash
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Purchased lavash at the store today and this is what I came up with!
Fresh Greek Pizza
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
This recipe is so simple and such a tasty addition to any meal or as a meal itself with a nice side salad….Oh so good…… Enjoy!
Spinach Pie with Ham
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
This is a delicious meal along with a beautiful colorful salad. Enjoy with Love, Catherine xo
10 results of 293 Blogs
Beach Eats - A Dangerous Combination of Dieting and Mascara
http://beacheats.blogspot.com/
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Beach Eats - A Dangerous Combination of Dieting and Mascara - is written by The Diva on a Diet. The Diva is committed to living well with an eye toward health. Her blog explores all things delicious and when her tongue isn't wrapped around somethin…
ZigZat.com | For the Love of Food!
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My Blog is dedicated for the love of food! Please enjoy, make comments and come back often. Thanks.
A Little Bit of Spain in Iowa
http://spaininiowa.blogspot.com
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Spanish Food Recipes and Nourishing Foods, homemade, organic, and grown at home. My blog has a lot of do it yourself, such as homemade yogurt, pectin, bread, cultures and ferments.
Nibbles of Tidbits
http://www.ineedtext.com/FoodBlog/
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Nibbles of Tidbits is about all things food related -- Recipes, restaurant reviews, step by step photo instructions, cooking tips, event information, and a whole lot more.
The Adventures of Kitchen Girl
http://kitchengirljo.blogspot.com/
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The thirty-something Mother of 3 who loves to cook and take pictures of food. I love to do product reviews, where I give you my honest opinion... good, bad or just so so. I also do product giveaways and contests! I'm always trying something new in th…
Wine and Beer of Washington State
http://wine-beer-washington.com
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Celebrating and promoting the quality wine and beer produced in Washington state. Our passion is the alchemy of pairing beverages with food.
Mastering the Art of Mad Cooking
http://madhousewifecellars.typepad.com/blog/the-mad-housewife-kitchen/
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Musings from a Mad Housewife,
and some recipes, too.
Welcome to the Mad Housewife kitchen, your sanctuary from a mad, mad world. Enjoy a glass of wine, reflect on our mad musings, and try out one of our fabulous new recipes. Such a civilized wa…
Simply Me: A Year of Eating Locally, Mindfully, Simply
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In Simply Me, I will share my experiences as I cook through all the recipes in Simply in Season. Through this process I hope to discover simple ways of preparing local, healthy foods and learn more about nutrition, sustainability, and how our eating…
DICED: The Official Blog of the Institute of Culinary Education
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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…
Taste Of Pearl City
http://tasteofpearlcity.blogspot.com/
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I'm Ayeesha, I started this blog with a passion for food, this blog has helped me to improve my knowledge in cooking much more. You can find recipes from different cuisines and lots of sweet treats, also freshly baked breads. Do visit and feel free…
5 results of 5 Blog Posts
CHICKEN CHILAQUILES
Ingredients 1 tablespoon olive oil 4 cloves garlic, chopped 1 can (14.5 oz.) diced tomatoes 1 can (10 oz.) diced tomatoes and green chiles 1-2 canned chipotle chilies in adobo, finely chopped 1 small cooked rotisserie chicken shredded (about 4 cups) (read full article)
Gigantes
My sister has been wanting me to try this recipe for Greek-style baked beans for the longest time.I am so glad I did! It's amazing. It's gorgeous. It smells heavenly. Luscious soft beans and succulent chunks of tomato (read full article)
Lebanese Wontons - please view my entry and vote!
I never do these types of things, but something inspired me this time! I entered a contest where you had to submit an original "party appetizer" recipe and photo. I did a spin on the Mexican Wontons and came up with a recipe for Lebanese (read full article)
Greek Dish | Vegetarian Spinach And Feta Casserole
When preparing a Greek Dish it would probably do you a world of good to listen to the movie soundtrack to “Zorba The Greek”. Just to get you into the mood to cook authentic Greek Food. Except for maybe lamb, people don’t give much c (read full article)
Apricots and parsley for a new tabbouleh
My apricots are ripening! The other day I picked a few and ate them right off the tree. What a moment, standing in the sunshine with my toes in the dirt and leaves, feeling the soft apricot skin and smelling its honeyed aroma, then biting into the ju (read full article)
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