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10 results of 163 Recipes
Cajun cake
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| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
This is an easy cake to make. My five year old helped me with out a problem. The icing is a rich gooey buttery icing with coconuts and pecans in it. The cake it self is a pineapple cake that is made from scratch. A little piece is all that is needed as it…
Lasagna
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| Prep Time: | 30 Minutes |
| Cook Time: | 30 Minutes |
Before my Mom was too busy with work and other activities, she used to have more time to cook. She would make this amazing lasagna from scratch, and I remember the incredible smell filling the entire house. This recipe became a staple around Christmas b…
Christmas Eggnog
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| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
Here is an easy recipe for a classic Christmas eggnog (or Christmas egg nog, however you decide to spell it!) that you and your guests will love over the holidays. Skip buying the cheap eggnog you can get at the grocery store -- you'll be able to tell you…
Chicken and Dumplings
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| Prep Time: | 10 Minutes |
| Cook Time: | 40 Minutes |
This is a super easy, VERY yummy way to make that Southern favorite, chicken and dumplings or chicken and pastry as some folks prefer to call it. If you don’t have time to make your “dumplings” from scratch this is a quick, easy and very tasty way…
Simply Fresh Guacamole
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| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
No guacamole is as good as that made from scratch with fresh ingredients. This recipe is so yummy you'd better plan to multiply your ingredients and make a triple batch! Beyond a dip for chips, it is excellent as a spread for wraps or sandwiches, a si…
Larry's Orange Creamsickle Cookies
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| Prep Time: | 30 Minutes |
| Cook Time: | 15 Minutes |
These cookies taste just like the old fashioned "Creamsicle Icecream" we all remember. These are great "Dunkin' Cookies". Dunking them in coffee or hot chocolate is the best way to get the most flavor from the orange and white chips.
Pão de Ló - Portuguese Sponge Cake
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
I have always loved this recipe, especially when one is able to cook in in such a way that the middle part is still wet. I have always been afraid of making this recipe as I am not the best at baking. But amazingly enough it came out perfect and I am very…
Oatmeal Butterscotch Cookies
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
Here's a good treat for the holidays. This is 1 of my favorite cookie recipes.
TOUCH OF GRACE BISCUITS
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| Prep Time: | 20 Minutes |
| Cook Time: | 15 Minutes |
This is a very old recipe and the main ingredient is a TOUCH OF GRACE that makes these biscuits very different from any others.
Pumpkin Cake
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| Prep Time: | 10 Minutes |
| Cook Time: | 40 Minutes |
I\'m all into pumpkin right now, here\'s a pumpkin cake recipe for you to enjoy. I didn\'t love it. Let me know what you think!
10 results of 151 Blogs
Jane's Sweets & Baking Journal
http://www.janessweets.blogspot.com
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Jane's Sweets & Baking Journal focuses on homemade baked goods and sweets of all kinds; anything that falls into the category of the "baking and pastry arts." Recipes are included in most posts, as are many links to blogs and websites on related topi…
Happy Food
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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…
cakelava - Musings From Cakeland
http://www.cakelava.blogspot.com
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Inspirations, Celebrations, and Latest Creations of two Kailua cakesters. This is the site of the official cakelava blog.
Passionate About Baking
http://www.passionateaboutbaking.com/
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My passions in life...baking, cooking, nature, art, photography. I believe in 'Doing Food From Scratch'; it must taste as good as it looks, and be healthy too. I enjoy blogging immensely, & am part of a wonderful online community.
I blog from India,…
Today in Pierre's kitchen
http://pierreskitchen.blogspot.com
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Channeling Julia child, I recreate from scratch french recipes from the Provence countryside using local ingredients of San Diego markets. Simple and yummy, my recipes are good for any occasions. From homecooking to parties, taste stays the same, it'…
Sugar Pies
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From traditional Southern baking and treats to experiments in haute cuisine and a little bit of everything in between! Join us for recipes, food history, stories and tips on turning out great dishes!
Specialty Recipes from My(e) Kitchen.
http://myerecipecorner.blogspot.com/
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This site is all about Indian and different types of cuisines, which are simple and easy to prepare and healthy to eat.
Great Recipes from Jabbermix.com
http://jabbermix-recipes.blogspot.com/
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Great recipes from all over the globe. Great Beef jerky to Chinese and everything in-between.
Spicie Foodie ~ Ethnic cooking in Europe
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I am a Foodie... I love to cook and bake , love to eat-from the exotic and extraordinary to the simple and the ordinary love it fresh and from scratch, love to learn everything I can the how why and when, love the history and stories behind it all,bu…
A little bit of everything
http://greengirl-alittlebitofeverything.blogspot.com/
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dishes and baked goods made from scratch, all seasoned with love
10 results of 135 Blog Posts
Homemade Freezer Biscuits: Make Your Own Monday #32
There is a product in the freezer section that comes in a blue bag with a little dough man on the front. They are ready to bake biscuits. I have tried them and they are mighty convenient for a quick breakfast or dinner. A bag of te (read full article)
Quick Roasted Tomato Sauce
When life, or your brother, hands you a bushel of tomatoes: make tomato sauce ... from scratch!While slow-roasted is all the rage, sometimes there's no time for slow. Sometimes you need quick. I often need quick. Such was the case on Saturday nigh (read full article)
Gulab Jamun (Queen of Pakistani desserts)
Gulab jamun is a dessert often eaten at festivals or major celebrations such as marriages, Diwali (the Indian festival of light) and the Muslim celebrations of Eid ul-Fitr and Eid al-Adha. There are various types of Gulab jamun and every variety has (read full article)
Honey Mustard Chicken Wings
Every cooking TV show today emphasizes "cooking from scratch". I don't know about you, but with a job and kids, I don't always have enough time to cook from scratch. If you are looking for a chicken wing recipe that takes a little more time, then t (read full article)
Super Instant Yummy Brownies
I was so craving for brownies after Mariuca's recent post recently but since I'm too lazy to make one from scratch, I turn to Betty Crocker for emergency assistance. What a delight it is to find the pack that I loved too, The Hershey's Triple Chunk, (read full article)
July Daring Cooks Challenge: Homemade Nut Butters
Yes! I am on the ball and I am posting my Daring Cooks Challenge on time this month! I think I will give myself a gold star....The July 2010 Daring Cooks’ Challenge was hosted by Margie of More Please and Natashya of Living in the Kitchen with Pupp (read full article)
Gluten Free Birthday Cupcakes!
Hats off to every one I know who eats a gluten-free diet – it can be really confusing! People who are managing Celiac Disease, or who have a gluten intolerance may follow a gluten-free diet. Gluten is in SO many things: wheat, rye, and barl (read full article)
Frozen Puff Pastry
Here is a fast and simple recipe that is not made from scratch, but it will delight your family everytime. Raspberry Napolean 1 package (17 1/4 oz) frozen puff pastry, thawed 1 cup cold milk 1 package (3.4 oz) instant vanilla pudding mix 1 cup heavy (read full article)
"Bean" there, done that! Molasses Baked Beans
Baked beans on the East Coast of Canada is a comfort food. Whether they're homemade or from a can dosen't matter, they always taste great. As a kid, we often had them on top of buttered toast or as a side dish. I have to be honest and tell you I have (read full article)
Wheat snack cracker recipe
Here is a recipe for some awesome snack crackers – kind of like wheat thins, but homemade from scratch and baked in a hot oven. These snack crackers goes well by itself or with some tasty dip. Ingredients: 1 1/2 cups all purpose flour 1/2 (read full article)

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