10 results of 59 Recipes

Sauteed Spinach with Garlic

Sauteed Spinach with Garlic

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 5 Minutes

Popeye taught us to eat our spinach at a young age, but if you were like me, you didn't start appreciating spinach until you were older. As a child I hated it and refused to eat it; now I love it. Spinach is one of my favorite side dishes because it is…

Spinach Dal

Spinach Dal

Rating: star_onstar_onstar_onhalf starstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

A simple and healthy spinach dal

Cheesy Spinach Pie

Cheesy Spinach Pie

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 45 Minutes

Similar to spinach quiche, but without a crust. You could try adding bacon bits, some chopped water chestnuts, or whatever you prefer.

Warm Spinach Dip

Warm Spinach Dip

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

My step-mother makes this spinach dip for parties and I have been trying to get the recipe from her for years. At first inspection, the ingredients are actually very simple, but you would never know it from the taste. Serve with crackers, bagel chips, b…

Steamed Sea Bass and Spinach

Steamed Sea Bass and Spinach

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

After all the meat we have been eating lately, we were in the mood for some change. Fish came to mind and we had some beautiful sea bass fillets that we just purchased from Pete. We also had some spinach and I somehow I wanted to incorporate the two. Not…

Mexican Spinach Dip

Mexican Spinach Dip

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

In this recipe, spinach dip goes south of the border with a Mexican spin. It's creamy, cheesy, spicy and delicious. It couldn't be easier to make, and it's always a huge hit when I serve it.

Wilted Spinach Salad

Wilted Spinach Salad

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 15 Minutes

I absolutely love wilted spinach salad. I guess it helps that bacon is one of my favorite foods ever (except for when I occasionally watch Charlotte's Web with my kids and feel guilty). Anyways, this salad goes well with almost any main course, or you c…

Creamy Tortellini with Spinach and Tomatoes

Creamy Tortellini with Spinach and Tomatoes

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 15 Minutes

In this quick and easy vegetarian dinner, cheese tortellini, spinach, and sweet cherry tomatoes are combined in a luxuriously creamy sauce. Dinner is ready in a snap, and it tastes like it came from a restaurant.

Simple Spinach Cups

Simple Spinach Cups

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 10 Minutes

This was the first recipe I ever featured on my blog. It was simple to make and delicious to eat.

Cold Spinach Dip

Cold Spinach Dip

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

One of the easiest appetizer recipes that I know of. My family always asks me to bring this when we are having gatherings for holidays, etc. My mother especially loves it. Serve it with chips, crackers, bread, or vegetables. Even better, slap it on to…

1 result of 1 Blogs

Indian Cooking Recipes

http://indiancookgrecipes.blogspot.com/

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User Rating: star_onstar_onstar_onstar_onstar_on

This blog is for meant for beginners in Indian Cooking (Specially vegetarian). Indian cooking is very easy and very healthy. The every day food consumption accommodates for desired vitamins (vegetables), protein (pluses), Carb (rice), iron (spinach),…

2 results of 2 Blog Posts

Palak Paneer recipe by Chef Sanjeev Kapoor

posted March 31, 2010 in Vegetarian Recipes

Like most of us, my mom taught me cooking. And then started chef Sanjeev Kapoor's Khana Khazana show on television. So if there were things we never cooked at home, Sanjeev Kapoor taught us those. Palak Paneer (Cottage Cheese in Spinach gravy) is (read full article)

How to blanch Palak / Spinach in 7 steps

posted March 31, 2010 in Vegetarian Recipes

To make the most of the goodness of palak (spinach in English), blanching it properly is most important. This not only imparts a good green color to any palak dish but also improves the flavor and the aroma. Here are the 7 steps that go behind blanc (read full article)

2 results of 2 Discussions

11 replies
mhelhanee
2 years ago

Appetizers?

Posted by Anniepooh in General Discussions | 2 years ago

13 replies
Anniepooh
2 years ago

Happy Halloween

Posted by amybyrd21 in General Discussions | 2 years ago

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