10 results of 11 Recipes

Southside Cocktail

Southside Cocktail

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Prep Time: 5 Minutes
Cook Time: 0 Minutes

This is a very easy to make and refreshing cocktail. The recipe dates to at least 1930 when it appeared in the Savoy Cocktail book, Eric Felton (Wall St Journal) guesses it was invented at the Southside Sportsman's Club in Long Island. In any case, it is…

Sweet and Sour Meat Balls

Sweet and Sour Meat Balls

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Prep Time: 10 Minutes
Cook Time: 90 Minutes

My mother always made this. I don't know where she got it. Every time I serve this or bring it to a party, it gets rave reviews.

Garlic & Parmesan Pasta

Garlic & Parmesan Pasta

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Prep Time: 5 Minutes
Cook Time: 15 Minutes

A simple side dish that gets rave reviews.This dish has a wonderful aroma.

Healthy Low Fat Eggplant Parmesan

Healthy Low Fat Eggplant Parmesan

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Prep Time: 10 Minutes
Cook Time: 25 Minutes

A good friend knew I was trying to eat healthy low carb so when she found this little cookbook at garage sale. She bought it and gave it to me and this was my favorite recipe in the book.

Zucchini Pie

Zucchini Pie

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Prep Time: 10 Minutes
Cook Time: 30 Minutes

This is my mother’s recipe that I recently found looking through a very old cook book. It gives me much comfort to share it with all of you. It comes to you with wonderful memories and love. Enjoy!

Hell Yes Chocolate Macaroons

Hell Yes Chocolate Macaroons

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

Adapted from Company's Coming Fondue book (which didn't include chocolate or cocoa at all), these macaroons are crazy-good!

Mango Avocado Smoothie

Mango Avocado Smoothie

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Prep Time: 5 Minutes
Cook Time: 0 Minutes

Avocado lends this drink a silky smoothness. What a great way to start the day! This recipe is adapted from the Flat Belly Diet book.

Zucchini Fritters

Zucchini Fritters

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

Your praises will be sung with these delightful little treasurers! Enjoy and Cook with love, Catherine Adapted from: The New Book of Middle Eastern Food by Claudia Roden.

Strawberry Cheesecake

Strawberry Cheesecake

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 45 Minutes
Cook Time: 35 Minutes

I've baked a lot of cheesecakes over the years but this one always gets the best reviews. It's become a favorite in my family and my relatives always ask me to make it for every gathering. If you want to switch it up a little, you can replace the strawber…

Chicken Kebab

Chicken Kebab

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 15 Minutes

Adapted from -The New Book Of Middle Eastern Food by Claudia Roden. This is a fun and exotic way to serve up a great chicken dinner! Enjoy with love! Catherine

9 results of 58 Blogs

A Sweet Spoonful

http://sweetspoonful.blogspot.com/

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This new-ish blog from food writer, Megan Gordon, chronicles Bay Area food adventures, musings on food culture, culinary book reviews and a few kitchen fumblings. A little about me:

I just turned 30, live in the Bay Area, love bakery-hopping, tra…

recipes2share

http://www.recipes2share.com

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Discover hundreds of recipes, almost exclusively developed by myself, but also some published recipes from chefs such as Mark Hix, Skye Gygnell, Gordon Ramsay, Jill Duplex and Anthony Demetre.


We believe in quality so all recipes have been pers…

What's Cooking at DD

http://www.whatscookingatdd.com

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A blog that features product reviews, blog giveaways, delicious recipes, savings tips, and more!

Gluten Free Betsy!

http://glutenfreebetsy.blogspot.com

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Personal blog of a celiac following a gluten free diet. Product reviews, gluten free and celiac news, restaurant reviews, and upcoming events are discussed.

Well on Wheels - The Traveling Vegan Chef

http://wellonwheels.blogspot.com

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Well on Wheels is a food blog with healthy recipes, restaurant reviews, and stories of life as a vegan personal chef.

Taste

http://gina-taste.blogspot.com

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My Favorite Tastes. Mostly food, and a little of everything else. Check it out for restaurant reviews, recipes, and overall food and cooking thoughts!

Mimi's Kitchen

http://in-mimis-kitchen.blogspot.com/

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Pull up a chair, grab a cup of coffee and come on in to Mimi's kitchen! We'll talk about recipes, cooking hints and tips, book and restaurant reviews, celebrity chefs and more.

Scraps of Life

http://cafescrapper-scrapsoflife.blogspot.com

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Recipes for families! Fun food ideas. Quick recipes! Giveaways, reviews.

Natural Weight Loss Newsletter

http://www.naturalweightlossnewsletter.com

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Eating healthy nutritious food and getting the most out of simple exercise (walking and weights beat the heck out of starving and gym memberships every time in my book!) for long term weight loss.

10 results of 164 Blog Posts

Holy Smoke: The Big Book of North Carolina Barbecue

posted August 15, 2010 in BBQ Party

Related Posts:Bob Garner’s Guide to North Carolina BarbecueNorth Carolina Barbecue: Flavored by TimeParkers Barbecue – Best Quest for Barbecue Winner in NCShe-Smoke: A Backyard Barbecue BookFree Barbecue Recipe BookNorth Carolina BBQ Po (read full article)

Kingsford Complete Grilling Cookbook

posted August 15, 2010 in BBQ Party

Related Posts:How to Grill: The Complete Illustrated Book of Barbecue Techniques, a Barbecue Bible! CookbookGrilling Collection: 3 Cookbooks in 1 Featuring Kingsford Great BarbecuesWilliams-Sonoma Complete GrillingThe Complete Book of Vegetari (read full article)

The BBQ Queens’ Big Book of Barbecue

posted August 14, 2010 in BBQ Party

Related Posts:The BBQ Queens’ Big Book of BarbecueThe BBQ Queens’ Big Book of BarbecueWeeknight Grilling With the BBQ Queens : Making Meals Fast and FabulousRevenge of the Barbeque Queens: At the Barbeque World Series, More Than Ribs Wi (read full article)

The George Foreman’s Lean Mean Fat Reducing Grilling Machine Cookbook

posted August 13, 2010 in BBQ Party

Related Posts:George Foreman’s Knock-Out-the-Fat Barbecue and Grilling CookbookGeorge Foreman’s Big Book of Grilling, Barbecue, and Rotisserie: More Than 75 Recipes for Family and FriendsClassic Barbecue and Grill Cookbook (Classic (read full article)

Williams-Sonoma Complete Grilling

posted August 12, 2010 in BBQ Party

Related Posts:The Williams-Sonoma Collection: GrillingWilliams-Sonoma Essentials of Grilling: Recipes and Techniques for Successful Outdoor CookingWilliams-Sonoma on the Grill: Adventures in Fire and SmokeSonoma Farm Smoke House BBQ Rub, 4.6ozThe C (read full article)

Taste of Home: Backyard Grilling

posted August 12, 2010 in BBQ Party

Related Posts:Taste of Home: Parties, Potlucks, and Barbecues: Recipes for Casual Gatherings (Taste of Home Annual Recipes)Fish Grilled & Smoked: 150 Recipes for Cooking Rich, Flavorful Fish on the Backyard Grill, Streamside, or in a Home (read full article)

25 Essentials: Techniques for Grilling Fish

posted August 11, 2010 in BBQ Party

Related Posts:Williams-Sonoma Essentials of Grilling: Recipes and Techniques for Successful Outdoor CookingHalibut en Brochette BBQ RecipeBlackened Fish BBQ RecipeFish Grilled & Smoked: 150 Recipes for Cooking Rich, Flavorful Fish on the (read full article)

Cooking Light Cook’s Essential Recipe Collection: Grilling: 57 Essential Recipes to Eat Smart, Be Fit, Live Well (the Cooking Light.cook’s ESSENTIAL RECIPE COLLECTION)

posted August 11, 2010 in BBQ Party

Related Posts:The Essential Barbecue Cookbook (Essential Cookbooks Series)Best Barbecue Recipes: A Collection of More Than 200 Taste-Tempting Recipes (Cookbooks and Restaurant Guides)DK 101 Barbecue (101 Essential Tips)101 Essential Tips: Barb (read full article)

The Big Book of BBQ: Recipes and Revelations From the Barbecue Belt

posted August 10, 2010 in BBQ Party

Related Posts:Free Barbecue Recipe BookBBQ Tool Belt – The Original Grillslinger BBQ Tool BeltThe Everything Barbecue Book Over 100 Recipes for Grilling Just About AnythingThe Great Barbecue Sauce Book: A Guide With RecipesThe Low-Carb (read full article)

Review: Steak with Friends

posted August 07, 2010 in 100 Miles

Steak with Friends: At Home, with Rick Tramonto.  Rick Tramonto with Mary Goodbody.  Andrews McMeel Publishing.  $35.00.  (304p)  ISBN: 978-0-7407-9257-1 First off:  this is a really BIG book, and I mean that in the nicest possible way.  Seco (read full article)

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