10 results of 514 Recipes

Vanilla Cream Frosting

Vanilla Cream Frosting

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 0 Minutes

This Vanilla Cream Frosting is delicious as is - you can even add food coloring to match your party theme. When you're in the mood for something a bit different I've included four variations that are delightfully different.

Scones

Scones

Rating: star_onstar_onstar_onstar_onhalf star
Prep Time: 5 Minutes
Cook Time: 15 Minutes

What a lovely way to start a day.

Baci di dama

Baci di dama

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 25 Minutes
Cook Time: 30 Minutes

cakes with dark chocolate

Belgium Waffles with Glazed Bananas

Belgium Waffles with Glazed Bananas

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Go ape in the morning with Belgium Waffles with Glazed Bananas from Glynn House Inn in Ashland, NH; a BnBFinder listed inn

Pan de Miel

Pan de Miel

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 50 Minutes

One of my favorite childhood memories was when my mother used to make Pan de Miel or Honey Bread, literally translated. Recollections of the smells surrounding the kitchen, cutting the bread while it\'s still warm because you can\'t wait to try it and the…

Cheesy Corn Tortilla Bites

Cheesy Corn Tortilla Bites

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

These yummy little corn bites will quickly become your go-to appetizer. They're so simple to make, and they're addictive too. Everyone will love them!

What?! Another Banana Cake!

What?! Another Banana Cake!

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 50 Minutes

This cake is a great way to use up the ripe bananas! It goes great with a cup of coffee or tea. Enjoy with So Much Love, Catherine xo

Herbed Potato Salad

Herbed Potato Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 15 Minutes

This is a really delicious salad that has almost no fat in it. It’s great flavor comes from the vinegar, herbs and salt. It’s also very versatile, it’s wonderful hot or at room temp but I didn’t care for it cold. Since it has no mayonnaise it can…

Black Truffled Filet Mignon

Black Truffled Filet Mignon

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 10 Minutes
Cook Time: 25 Minutes

Black Truffled Filet Mignon from The Inn & Spa at Cedar Falls in Logan, OH, a BnBFinder.com listed inn.

Lemon Mousse

Lemon Mousse

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Light as air with a smooth lemony texture topped by sweetened whipped cream.

10 results of 107 Blogs

Sushi or Death

http://www.sushiordeath.com

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Sushi or Death is all about sushi. How to sushi. Weird sushi. Famous sushi. Useful sushi. Beautiful sushi. Fun sushi. Everything sushi.

Framed - My Life One Picture At A Time

http://framed-mylifeonepictureatatime.blogspot.com/

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A collection of easy recipes for busy families, including pictures of each dish and some fun background on how one set of working parents, one teenager and one dog manage have fun in the kitchen!

Tasty Eats At Home

http://tastyeatsathome.wordpress.com

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tasty recipes that are cooked in my home, and you can cook in your home too. Recipes range from healthy, all-natural cooking, to the occasional baked goodie or heavenly decadent meal.

What's Cooking at DD

http://www.whatscookingatdd.com

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A blog that features product reviews, blog giveaways, delicious recipes, savings tips, and more!

Hometown Girl

http://hometowngirl.typepad.com

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I love to blog about what I'm making I have at least a post or two a week about things I cook or bake along with my vintage finds & new creations.

In the Kitchen At Gear Acres

http://inthekitchenatgearacres.blogspot.com/

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Come see what is boiling over at Gear Acres.

Thomas the Accidental Gourmet

http://thomastheaccidentalgourmet.blogspot.com/

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Musings on Life and Food

Unfortunately, I don't necessarily have a life plan. Or a dinner plan for that matter. Luckily for me, things work out most of the time.

I'll be posting some musings on food, eating, and life in general. Hopefully, som…

Home At Last!

http://homeatlastwithpatty.blogspot.com

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Television show host, Patty Gironda, takes a more intimate approach to travel, interests and food through her love of photography.

Food - Construed

http://foodconstrued.com

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What are the ingredients that make up our favourite foods? Why do we use them? Why do we cook the way we do? Is the food we eat good for us? Are there better alternatives?

These are the questions I ask myself and as time goes by, I’ll try to…

Cinnamon Spice and Everything Nice

http://www.cinnamonspiceandeverythingnice.com/

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Recipe ideas to spice up your boring meals. My recipes are packed with fresh ingredients, flavor and homemade love. I am a firm believer that home cooked is best. All my recipes are easily accessible using ingredients you can find at your local marke…

10 results of 15 Blog Posts

Ms Recipe’s Juicy Steak

posted May 28, 2010 in Ask Ms Recipe

It’s not my typical posting, but I figured I would share a juicy steak for all those steak lovers out there. Enjoy and happy cooking. Preparation time: 15-20 minutes Cooking time: 11 minutes Servings: 4 Ingredients: 1 teaspoon salt, divided 1 (read full article)

Healthier Tiramisu Cupcakes

posted April 06, 2010 in Danica\'s Daily

I LOVE Cupcakes because they allow you to have portion control without feeling like you have this skimpy piece of cake on your plate.  This recipe lightens up your typical Tiramisu recipe using strong espresso for the alcohol (t (read full article)

STRANGE FOODS PART 2

posted March 20, 2010 in CHEW ON THIS

This one really takes the cake. (Sorry I couldn't resist that.) It looks like any other chocolate cake, but the rich, intense chocolate flavor and the moist texture makes this cake something special. It contains 2/3 cup of sauerkraut. This recipe has (read full article)

Bodacious Banana Cream Pie

posted February 03, 2010 in Feeding the Ravenous Horde

Sorry I've not been around for a bit everyone.  I got hit with bronchitis and it's making it's rounds about the house so not much time for cooking things other than chicken soup. That said.  My oldest had his wisdom teeth removed yesterday (read full article)

Duckie Bakes - Chocolate Cake

posted December 22, 2009 in Duckie\'s Food Blog

It's Christmas time again ... and this year, I've decided to put my minimal baking skills (without proper measurements) to the test. This was something done quite long ago, with the intention of doing it again, if it turns out well .. and I'm proud (read full article)

Oatmeal Cranberry Cookies

posted December 19, 2009 in Cooking with Anne

I got this recipe from a dear friend of mine, Hannah who I met over 10 years ago in an AOL chat room. No, it wasn't "Single and Looking", it was "Food Chat" where I met a ton of great people and talked about food (and silliness) all day. I met severa (read full article)

IDLE ISLE TRUFFLES

posted December 18, 2009 in GET OFF YOUR BUTT and BAKE!

I've been baking and candy making my fool head off in this house.  After a while, the body reacts to a sugar overload. It's o.k......it really only happens just once a year, and after all it's Christmas!  This is another yummy recipe for yo (read full article)

IDLE ISLE TRUFFLES

posted December 18, 2009 in GET OFF YOUR BUTT and BAKE!

I've been baking and candy making my fool head off in this house.  After a while, the body reacts to a sugar overload. It's o.k......it really only happens just once a year, and after all it's Christmas!  This is another yummy recipe for yo (read full article)

Magic Cookie Bars

posted December 16, 2009 in The Adventures of Kitchen Girl

These bars scream Christmas to me, because I've been eating them since I was a little girl. My mother made these every year as part of our holiday preparations and I continue the tradition today. For me, it's just not Christmastime with out them!They (read full article)

Chocolate Covered Peanut Butter Balls or Buckeyes

posted December 06, 2009 in Cooking Rut

I grew up in Ohio, the friendliest state in the nation (um, "hi" is in the name - duh!). If there is one thing that sets Ohio apart from the rest of the country, it's that we created a candy to resemble a poisonous nut, which happens to be the state (read full article)

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