Search Results: Cannellini Beans - Drained
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10 results of 189 Recipes
Macaroni with Sautéed Romaine & Cannellini Beans
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
This dish is so fresh and simple. It is a meal or a welcome side to any meal. Enjoy!
Cannellini Bean Dip
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| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
This is a wonderful dip for veggies, chips or just a spread on toast. Enjoy with Love, Catherine
Tuscan Baked Beans
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
These Tuscan Baked Beans are a terrific twist on a usual, summer cookout favorite. They come together on the stove quickly and have so much terrific flavor, you may not go back to old fashioned baked beans again! Serve them with chicken, steak, fish, you…
Sweet Potato Soup
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| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
This soup is both hearty and good. Enjoy and let your cooking bring Love, Catherine
Wild Rice Salad
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
This salad makes a wonderful addition to any picnic or just a compliment to a meal. Enjoy with Much Love, Catherine
Cabbage Soup!
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| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
This is a delicious and hearty soup for any evening. Enjoy with love, Catherine xo
“Damn, These Beans are Good!”
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| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
That is exactly what I said when I tasted them! This recipe so simple and a get way to “kick” up your bean dish! Enjoy with Lots of Love, Catherine
Fiesta Ravioli Bake
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
It's not very often that ravioli is used in non-Italian dishes, but in this recipe, it's given a Mexican make-over. It's cooked with salsa, beans, corn and cheese for a dish that will transport you South of the Border. It's so simple, and so delicious!
Calico Bean Casserole
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| Prep Time: | 10 Minutes |
| Cook Time: | 40 Minutes |
This is one of my all-time favorite meals! I remember the first time my Aunt Lisa brought it to a family birthday party...I was about eight years old, and I thought it was the most delicious thing I had ever tasted. Since then, it has become a family st…
Mexican Beans
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| Prep Time: | 5 Minutes |
| Cook Time: | 60 Minutes |
Frijoles,Beans are an essential part of Mexican food, I remember when I was growing up my Mom always had a pot on the stove or ready made in the refrigerator for our weekly meals. If you want to make good Mexican food you should learn how to make simple b…
3 results of 3 Blogs
WakeUpVibes Blog:All about coffee
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We are all about coffee - from beans to machines. What is potato in coffee? How to use moka pot? What is vacuum coffee? Answers to these and other questions about coffee can be found at WakeUpVibes blog.
inner pickle
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Adventures in food and parenting, particularly the fiascos of feeding small children. Food fights, fava beans and fabulous flummery!
Coffee Beans
http://coffee-beans.blueblogs.co.uk/
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Think of us as the coffee connoisseurs of the internet. We have a passion and appreciation for fine, great tasting coffee. It is what fuels us. This blog is about sharing coffee ideas by coffee lovers for coffee lovers.
10 results of 40 Blog Posts
White Bean Dip
I recently had an extra-small dinner party of 4. There was a mediterranean theme going on and I wanted to start off the meal with a dip and some homemade spanakopitas (not pictured). This white bean dip is packed with flavor and is hard to stop going (read full article)
Recipe: Pan Roasted Arctic Char, Cannellini Beans, Baby Artichokes & Preserved Lemons
Pan Roasted Arctic Char, Cannellini Beans, Baby Artichokes and Preserved Lemons There are several components to this dish but the end result is well worth the time it takes to prepare it. The beans can easily be made ahead of time. The sequence s (read full article)
Recipe: Cannellini Beans with Tomatoes and Garlic
Cannellini Beans with Tomatoes and Garlic Serves 4 – 6 Preparation Time 45 – 60 minutes Ingredients 4 – 14 oz. cans of cannellini beans, drained OR 4 cups cooked beans 6 – 8 garlic cloves, chopped 4 – 5 medium sized toma (read full article)
Mangia Monday!
"A jazz musician can improvise based on his knowledge of music. He understands how things go together. For a chef, once you have that basis, that’s when cuisine is truly exciting."-Charlie TrotterHello! Today I have an easy recipe for you! It requi (read full article)
Vegetable Pate and Papo Secos Portuguese Bread - A Daring Cook's Challenge
Our hostesses this month, Evelyne of Cheap Ethnic Eatz, and Valerie of a The Chocolate Bunny, chose delicious pate with freshly baked bread as their June Daring Cook’s challenge! They’ve provided us with 4 different pate recipes to choose from a (read full article)
Vegetarian Giro d’Italia: Fagioli all’Uccelletto con Sage Polenta (Italian White Beans with Sage Polenta)
The Giro takes us into the region of Tuscany for the next couple of days. We transition from the Piedmont region, where dishes feature heavy peasant food, to an area where simple dishes are king. Sauces and garnishes are used in a way that do not ma (read full article)
Penne Pasta and Cannellini Bean Soup
What You Need: 2 (19 oz) cans cannellini beans, drained 1 (1 lb) pkg. frozen mixed vegetables 1 (14.5 oz) can diced tomatoes 1/4 t basil 1/4 t garlic 1/4 t oregano ½ t salt 1 (12 oz) bottle vegetable juice cocktail 1 C water 1/2 C uncooked penne pa (read full article)
A different twist on stew: Italian sausage and pumpkin stew
This unique take on stew is quick, easy, and delicious! What a wonderful way to end the day. This dish will be on the menu for years to come. Give it a try and you will surely agree! Ingredients: 4 mild Italian sausage links 2 ta (read full article)
Healthy Green Soup
In honor of St. Patrick's Day....Here is a healthy green soup!I have this problem where I go crazy eating on the weekends. Pizza? Sure! Cheeseburgers? Why not! Six beers? Don't mind if I do! A tub of ice cream? You know it....Since I often go c (read full article)
Souper Saturday!
"We are indeed much more than what we eat, but what we eat can nevertheless help us to be much more than what we are."-Adelle DavisHello! I have another fabulous soup recipe for you today! Enjoy!Minestrone Soup (adapted from Wegman's)Servings: 12Ingr (read full article)






