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5 results of 5 Blog Posts
Spring "Flours" Event
So I currently am working with a private chef/catering company that focuses on healthy cooking (centeredchef.com). On Friday we worked an event called Spring Flours, hosted at the Swisshotel. It was a fund raiser for The University of Chicago Celia (read full article)
Chicago's Gluten Free Gala Review
Friday night was The University of Chicago Celiac Disease Center's Annual Benefit. It was the 10th anniversary of the event, which raises money for celiac disease research, and the night was filled with live and silent auctions, a raffle, and gluten (read full article)
Eat, Drink, and Donate!
One of the best things about living gluten freely in Chicago is attending Safe & Sound Dinner parties. Hosted by Lisa Williams, Le Cordon Bleu trained chef and founder of Lisa Cooks Allergen Free, these tri-monthly events are highly anticipated a (read full article)
Meet Lisa Williams - Lisa Cooks Allergen Free!
If you glanced over my previous post on upcoming events in Chicago, you'll see Lisa Williams has a couple events coming up. I first learned of Lisa Cooks Allergen Free when I visited her booth at the THRIVE Allergy Expo in April. I signed up for her (read full article)
Meet Lisa Williams - Lisa Cooks Allergen Free!
If you glanced over my previous post on upcoming events in Chicago, you'll see Lisa Williams has a couple events coming up. I first learned of Lisa Cooks Allergen Free when I visited her booth at the THRIVE Allergy Expo in April. I signed up for her (read full article)
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