10 results of 29 Recipes

Banh Mi

Banh Mi

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 20 Minutes
Cook Time: 0 Minutes

This is a sandwich with a history, but I'm not going to go into that here. This is, I believe, my new favorite use for leftover pork roast, pulled pork and even chicken! It has all of the elements needed for a culinary delight: Crunchy, sweet, sour, sal…

CREAMY CARROT SOUP

CREAMY CARROT SOUP

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 5 Minutes
Cook Time: 10 Minutes

The past too weekends were super tiring for me as I was busy looking for a house. Rents in any part in Bangalore has become a total killer. Also it was Monday yesterday and I had a very tiring and hectic day at work . To add to my misery I was the last dr…

Peppers, Carrot and Tomato Upma

Peppers, Carrot and Tomato Upma

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 10 Minutes

A savory semolina based south indian breakfast dish

Apple Orange Carrot Muffins

Apple Orange Carrot Muffins

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 25 Minutes

These muffins are full of flavor and the kids won't even know they're eating fruits and vegetables!

Potato and Carrot Cream Soup

Potato and Carrot Cream Soup

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 20 Minutes

A wonderful creamy carrot/potato soup that can make anybody feel warm, happy and loved inside and of course it has a Mexican touch to it.

Roast carrot soup with yummy yogurt

Roast carrot soup with yummy yogurt

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 15 Minutes

great flavor ....try adding a few extra garnishes..

Roasted Roots & Greens

Roasted Roots & Greens

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 45 Minutes

A wonderful savory side dish that goes well with just about any meat course.

Daddy's Cole Slaw

Daddy's Cole Slaw

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

This is as close to my Daddy's recipe as I could get. It tastes divine!

Simple Red Coleslaw

Simple Red Coleslaw

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

I like the flavor and crunch of the red cabbage. The subtle sweetness of the dressing really blends well in this recipe.

Short-neck Clam Rice with Western Style

Short-neck Clam Rice with Western Style

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 20 Minutes
Cook Time: 40 Minutes

A love dish using Short-Neck Clams and very delicious.

10 results of 17 Blogs

Jane's Sweets & Baking Journal

http://www.janessweets.blogspot.com

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Jane's Sweets & Baking Journal focuses on homemade baked goods and sweets of all kinds; anything that falls into the category of the "baking and pastry arts." Recipes are included in most posts, as are many links to blogs and websites on related topi…

Happy Food

http://www.happyfood.org.uk

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Happy Food is my personal blog chronicling my adventures, and sometimes misadventures in the kitchen with my beloved Magimix and the world of food, with a good strong heavy dose of baking and cakes thrown in! The blog was originally intended to act a…

So You Want To Be a Banquet Manager

http://soyouwanttobeabanquetmanager.blogspot.com/

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Sure, it looked like a glamorous position when you attended your friend's wedding last month. Watching the banquet manager, or maitre d’, escorting the bride & groom into the room, then directing his waiters in serving the food, then later even tak…

cooking4carniovres

http://www.cooking4carnivores.com

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I married a carnivore. Seriously - the man would eat only red meat if I let him. I, however, am a vegetarian. This blog is dedicated to helping all those blended families like ours out there. We have learned through trial and error how to eat dinner…

Cucina Domenico

http://domskitchen.blogspot.com/

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After quite a few years of kitchen play, I finally have an opportunity to share some of my favorite recipes! Are they all original? Hardly. Are they award winning? Doubtful. Are they worth sharing? YOU'RE DAMN RIGHT THEY ARE! Many of the recipes have…

The Uncensored Kitchen

http://uncensoredkitchen.blogspot.com

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A look into my kitchen, featuring pretty food, ugly food, and everything in-between. Some recipes, some journeys, and a few laughs about cooking and life in general.

Pens, Pans, and Puns (formerly Grab a Grub)

http://penspansandpuns.blogspot.com/

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I am renaming my blog into Pens, Pans, and Puns.

My blog is basically almost everything. I just have a section of my food blogs. About Asian Cookery, Simple Home Cooking, Simple Persian and Indian Recipes. and more to come......

OC 2 Seattle

http://www.oc2seattle.wordpress.com

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I was once asked who my role models were. After careful thought, I disclosed my list:

Wonder Woman because she’s smart, refreshingly unjaded, fights the good fight and looks gorgeous while doing it. Plus, bracelets that deflect bullets? That…

Chris Neill's Dirty Kitchen

http://chrisneillsdirtykitchen.wordpress.com/

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I'm a stand-up comedian and sometimes chaotic cook. You can hear me on BBC Radio programmes quite often on shows like Just A Minute, Broadcasting House and MacAulay & Co where I jabber sixteen to the dozen and often try to get the subject onto food.…

Raw Food Recipes

http://www.rawfoodhomerecipes.com

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an expanding collection of fast, simple, and delicious raw vegan recipes for eco-types into eating healthy and living long

4 results of 4 Blog Posts

Thai Pineapple Fried Rice

posted June 01, 2010 in Bok Choy Bohemia

When faced with leftover white rice, there really is only one thing to do….make it into fried rice!  And in this case thai-style fried rice, since I finally have a thai basil plant that’s doing well and there was an open can of crushed p (read full article)

SPICY KOREAN BULGOGI FRIED RICE

posted January 08, 2010 in Food Tastes Yummy

First of all I wanted to say Happy New Year to all of my readers here on Food Tastes Yummy! This is really the first recipe that I'm posting in 2010. After posting recipes almost daily for half of 2009 I thought I would give myself a little break be (read full article)

Post 82: Slight return: noodles a la Rick Stein magic fish sauce

posted August 21, 2009 in VegBoxBoy

The problem was, too much leafage. Like so:So now you understand the problem; here's my solution - just ignore the bits I don't really like!, so I went for a stir-fry.This was comprised of (my ubiquitous) garlic and chilli - lots of both, then chicke (read full article)

Beef Steak and Mushroom Stir Fry with Homemade Shaved Noodles (刀削面, dao xiao mian)

posted August 20, 2009 in Untrained Gourmet

I know my posting of late has fallen in frequency... school started back (I'm a teacher), so I've been busier. I've still been cooking, though! In fact, I made a lovely little dish the other night with a nice flat iron steak I got at a great price: (read full article)

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