Search Results: Chinese Cabbage
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10 results of 39 Recipes
Stuffed Tofu with Ginger Soy Dressing
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| Prep Time: | 5 Minutes |
| Cook Time: | 10 Minutes |
Tofu, or bean curd, which comes from the Japanese word tōfu, which itself derived from the Chinese word dòufu, which originally means "bean curdled". It is a soft white food, made by coagulating soy milk and pressing the curds into blocks. There are ma…
Chinese Chicken & Noodle Salad
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
Crisp, clean, and fresh. It's everything you're looking for in a healthy main dish and it's packed with flavor! The orange-soy-sesame dressing is delicious. Double the dressing recipe and save some for the next day! Be sure to check out more healthy me…
Corned Beef & Colcannon
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| Prep Time: | 10 Minutes |
| Cook Time: | 30 Minutes |
Colcannon (Irish meaning is "white cabbage") is a traditional Irish dish consisting of mashed potatoes combined with kale or cabbage. Served with corned beef, this is the ultimate Irish comfort food dish that would be a perfect dish to serve on any Irish…
Pork Spring Rolls
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
I made these spring rolls prior to going sailing. Wrapped tightly enough, they're great for portable goodness.
Simple Red Coleslaw
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
I like the flavor and crunch of the red cabbage. The subtle sweetness of the dressing really blends well in this recipe.
Chinese Stir Fry Noodle
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
A simple n fast to prepare chinese stir fry fresh noodle with shrimps, chicken meat, green leafy vegetable and beansprout. Good as lunch or dinner and can be cooked with or without dark soy sauce.
My Corned Beef and Cabbage
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 120 Minutes |
This is one of my husband's favorite and his family too. When I first married my Irish husband he liked everything plain like the corned beef, roast beef, chicken soup. One day I decided to spice them all. Now they are his favorite meals. No more plain co…
Cabbage potato bhaji with cinnamon
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Simple and very easy to prepare. Nice combination with bread sandwich, chapathi, nan, kulcha, paratha, roti and side dish for any meals.
Cabbage Soup!
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
This is a delicious and hearty soup for any evening. Enjoy with love, Catherine xo
Mock Chop Suey
| Rating: | |
| Prep Time: | 5 Minutes |
| Cook Time: | 25 Minutes |
In spite of the fact that legend says this recipe was created by Chinese immigrants in San Fransisco, it is not truly Chinese. Rather I think it is a great example of the good 'ole American standby skillet supper or casserole. It's tasty and super-easy to…
5 results of 5 Blogs
Malaysian Delicacies
http://malaysiandelicacies.blogspot.com/
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Flavours of indian,malay and chinese cuisine at your fingertips.
Discovering Mandarin
http://discoveringmandarin.blogspot.com
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A language, culture and recipe site. Exploring Chinese cuisine, one meal at a time. Updated at least weekly.
Great Recipes from Jabbermix.com
http://jabbermix-recipes.blogspot.com/
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Great recipes from all over the globe. Great Beef jerky to Chinese and everything in-between.
The Origin of the Watermelon
http://watermelonrecipes.blogspot.com/
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Have you ever wondered where the watermelon originated and how it made its way to America? The watermelon is an ingredient in the Mediterranean diet and Chinese cooking. Enjoy!
Philosophy Of Chinese Cooking
http://wwwchinesecooking.blogspot.com/
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Yin and yang dates back to ancient China. The belief that everything in the universe is consigned into two forces that are opposing but harmonious and complementary. The yin and yang philosophy is used in Chinese cooking.
10 results of 121 Blog Posts
Fruits and Vegetables to enhance your meals
FennelAlso known as sweet anise, fennel has a sweet, mild licorice flavor. The feathery fronds can be used as an herb, like dillweed, to flavor soups and stews. The broad, bulbous base is treated like a vegetable and can be eaten raw or sliced and di (read full article)
Noodles with Vegetables
Noodles with VegetablesServes: 2Ingredients2 packets noodles ( Maggi / Top Ramen / Foodles )2 teaspoon oil1 onion, finely sliced1/4 cup shredded cabbage ( you can add any vegetables of your choice )1/4 cup chopped spinach1 teaspoon garlic sauce1/2 te (read full article)
Recipe | Singapore Noodles
Stir-Fried Chinese Ingredients With Indian Spices This spicy specialty from Singapore uses a mixture of Chinese ingredients and Indian spices to create a distinctive and delicious stir-fried noodle dish. Ingredients4 oz (120g) rice vermicelli noodles (read full article)
Pickled Mustard Green soup and spare ribs (Tom Jued Pak Gad Dong Ka Dook Mou)
As I already told you from stir-fried Pickled Mustard Green with eggs recipe. This Pickled Mustard Greens are made from Bok Choy or Chinese cabbage when it is fresh. The Pickled Mustard Green or Pak Gad Dong are a traditional Chinese favo (read full article)
Stir-fried Pickled Mustard Green with eggs (Pak Gad dong Pat Khai)
Today we are cooking a stir-fried Pickled Mustard Green with eggs. In Thai call “Pak Gad dong Pat Khai” This Pickled Mustard Green or Bok Choi or Chinese cabbage when it is fresh. It is another one of those simple dishes that doesn't t (read full article)
Stir-Fried Swamp Cabbage with Soya Bean Sauce (Pad Pak Boong Fai Dang)
If you like Thai food, you're going to fall in love with this simple but fantastic Thai stir fry recipe! This Stir-Fried Swamp Cabbage with Soya Bean Sauce or “Pad Pak Boong Fai Dang” one of the best Thai street food recipe, easy to make wi (read full article)
Spicy Dumpling
When weather is really hot and humid like now, I like to eat spicy food. This dumpling is great for this hot weather. Also you can server this for party too. Ingredients (served 4) A 1 leaf cabbage minced 2 shitake mushroom minced 1 inchi ca (read full article)
Butter Garlic Noodles with Vegetable Medley
For Butter Garlic NoodlesIngredientsPlain Noodles or Thin Spaghetti-1 packet(Boiled and drained as per packet instruction)Butter-3 to 4 tbspGarlic clove-5 to 6( finely minced)Red chilly powder-1/2tsp or White Pepper-1/2tspSalt to tasteMethodHeat a wo (read full article)
Stir-Fry with Chinese cabbage and Pork(白菜と豚肉のチャンプルー)
☆Stir-Fry with Chinese cabbage and Pork(白菜と豚肉のチャンプルー) ☆ Ingredients: ☆ 200g sliced pork vely ☆ 200g chinese cabbage, cut into bite size ☆ 1/4 carrot, cut into 4㎝ lengths and rectangle ☆ 1 pack tofu ☆ 2 eggs ☆ (read full article)
Mixed Vegetables with Ginger Sesame honey sauce
In China it's very selfdom that you would have mixed veggie as a dish at home or at restuarants. The usual combinations are more like a sort of meat frying together with a sort of veggie. But the very popular takeaway dish 'chap choy' literally means (read full article)
2 results of 3 Discussions
2 years ago
Ethnic foods for kids
Posted by amybyrd21 in General Discussions | 2 years ago
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