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10 results of 526 Recipes
Smoked Eggplant & Yogurt Dip
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Raita is a yogurt based sauce or dip. Usually, raita is very simple with either some cumin or some mint and cucumber, or pineapple pieces, etc. But this is a very flavorful raita with smoked eggplant, garlic and ginger. I had it first along with a very de…
Banh Mi
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| Prep Time: | 20 Minutes |
| Cook Time: | 0 Minutes |
This is a sandwich with a history, but I'm not going to go into that here. This is, I believe, my new favorite use for leftover pork roast, pulled pork and even chicken! It has all of the elements needed for a culinary delight: Crunchy, sweet, sour, sal…
Ole'! Macaroni & Creamy Cheese Sauce!
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| Prep Time: | 10 Minutes |
| Cook Time: | 20 Minutes |
This dish is very delicious with a burst of flavors! Enjoy with Lots and Lots of Love!! Ciao Bella, Catherine xo
Steamed Mussels with tomatoes, garlic and cilantro
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| Prep Time: | 10 Minutes |
| Cook Time: | 15 Minutes |
I have to admit when I buy Mussels I need to buy double the amount as even though I serve it as an appetizer, my daughters make a meal of it.
Cilantro lime rice
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| Prep Time: | 5 Minutes |
| Cook Time: | 20 Minutes |
This is a side dish loved by all and really easy to make.
Cucumber and Roasted Peanut Salad
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| Prep Time: | 15 Minutes |
| Cook Time: | 5 Minutes |
This salad is very easy to make yet is so flavorful with roasted cumin and black mustard seeds that add nutty taste once you bite into one. Crunchy peanuts add a nice contrast to fresh and juicy cucumber that was marinated with lime juice and little bit o…
Creamy Cilantro-Lime Salad
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| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This is a unique way to serve up coleslaw. Enjoy with Lots and Lots of Love, Catherine
Mexican Meatballs
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| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
Chipotle peppers and cilantro give this dish a very special, unique taste that will make everyone ask for more!
Greek Pizza
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| Prep Time: | 20 Minutes |
| Cook Time: | 15 Minutes |
This rich and decadent pizza is a beautiful symphony of delicious flavors. This extra crispy pizza crust is topped with feta cheese, spinach, kalamata olives, sun-dried tomatoes, red onions, and marinated chicken. Your taste-buds are in for a wonderful s…
Zucchini Fritters
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| Prep Time: | 10 Minutes |
| Cook Time: | 10 Minutes |
Your praises will be sung with these delightful little treasurers! Enjoy and Cook with love, Catherine Adapted from: The New Book of Middle Eastern Food by Claudia Roden.
10 results of 32 Blog Posts
Delicious Carrot Salad
Today I am in a mood to cook something simple yet healthy . What could be a better choice than my favorite carrot; it gives lovely color to my platter and I feel contended. This delicious carrot salad have a slight Korean touch which I hope you w (read full article)
Year of Soup Recipe Challenge Week 14 - Cold Veggie and Avocado Soup
It's the "dog days" of summer and that means hot, miserable weather for most of us, and here in North Carolina where I live, it also means the added pleasure of high humidity too. On days like this, the heat just sucks up eve (read full article)
Mango Salsa
After the peach and red pepper salsa I made last week, my daily grilled cheese at lunch seemed positively naked with nothing else on it. So this week I went a bit more tropical and made up a version with mango. I have always adored mango salsa, e (read full article)
Noodles with Sauteed Shrimp and Cilantro
I swear, I should never be allowed to go to any grocery story, farmer’s market or specialty market unsupervised. You might as well throw in convenience stores. I’m sure I could find some gourmet fake orange cheese product that I couldn& (read full article)
Summer Slaw with Mint and Cilantro
Ingredients: 6 cups thinly sliced savoy cabbage 1 cup coarsely grated peeled carrots 1 cup coarsely grated peeled daikon radish 1 large red bell pepper, cut into 2 x 1/3-inch strips 1/2 cup chopped fresh mint 1/2 cup chopped fresh cilantro 4 gree (read full article)
Peach and Pepper Salsa
My fellow food loving pal Jessica Tudor pointed me to this recipe last week, and I just had to try it. Of course, being me, I had to make a few small modifications based on what I had on hand or personal preferences. You will never see me eat a h (read full article)
CHICKEN TANDOORI WITH YOGURT SAUCE
Ingredients1 cup plain low-fat yogurt, divided2 garlic cloves, minced1 teaspoon ground turmeric1 teaspoon ground ginger1 teaspoon salt1/4 teaspoon pepper4 bone-in chicken breasts halves1 Granny Smith apple1 tablespoon chopped fresh cilantro (read full article)
Thai Bbq Chicken Zingers
Ingredients: 3 pounds Chicken wing drummettes —–MARINADE—– 1/4 cup Coarsely chopped garlic1 bn Cilantro — chop roots & lower sreserve leaves for garnish1 teaspoon Ground turmeric1 teaspoon Curry powder1 1/2 teaspoons (read full article)
Stacked Red Chile & Grilled Chicken Enchilada - A Daring Cook's Challenge
Our hosts this month, Barbara of Barbara Bakes and Bunnee of Anna+Food have chosen a delicious Stacked Green Chile & Grilled Chicken Enchilada recipe in celebration of Cinco de Mayo! The recipe, featuring a homemade enchilada sauce was found on w (read full article)
CHICKEN CHILAQUILES
As I have said before, my family absolutely loves Mexican Food.& This recipe is no exception. So in the spirit of Cinco De Mayo I thought I would share it with you. It is quick and easy. Using rotisserie chicken from your grocery stor (read full article)

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