Search Results: Corriander
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3 results of 3 Recipes
Tilapia Mint cakes
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 15 Minutes |
Serve with yogurt as an appetizer Or as the main course with some salad Or make a fish burger by adding the pattie in a bun with lettuce, tomatoes and onion. Replace Tilapia filets with Paneer(Indian cheese) to make Paneer Mint Cakes.
Black Beans Curry
| Rating: |  |
| Prep Time: | 20 Minutes |
| Cook Time: | 20 Minutes |
BLACK BEANS CURRY Black beans are available throughout the year. Dried beans are generally available in prepackaged containers as well as in bulk bins. Black beans curry serve with roti and parata. Health Benefits: Black beans are a very goo…
Shallow-Fried Masala Fish
| Rating: | |
| Prep Time: | 20 Minutes |
| Cook Time: | 10 Minutes |
This South Indian style fried fish is very aromatic and flavourful, slightly tangy, with a nice kick from chillies and garnished with sweet caramelized onions. It goes well together in a meal with curries with gravy or can be served by itself with plain r…
10 results of 41 Blog Posts
Lime Marinaded Pork Tacos - International Tacos Incident Party
If you have checked out Jeroxie (addictive & consuming), another food blog and one of my favorites, you may have heard about the International Incident Party. This is a food party that bloggers around the world participate in and give their (read full article)
Daniya, Pepper, Jeera powder for rice
Ingredients corriander seeds(daniya) - 4 tbspn pepper - 10 cumin ( jeera) seeds - 4 tspn urad dal - 2 tbspn dry chilli - 2 salt to taste Method Heat the tave and roast the above ingredients dry till warm. Allow it to cool and then powder it along wi (read full article)
Oven roasted Idly( Healthier version of Fried Idli)
IngredientsLeftover Idli-6( either cubed or cut into strips)Red chilly powder-1tspGaram masala-1/2tspSalt to tasteOil-2tspWater-2tspLemon juice-few dropsCorriander leaves to garnishMethodMake a smooth paste out of red chilly powder, garam masala, sal (read full article)
Chicken Korma
I thought it was about time to try a recipe from a fellow food blogger after a month of writing my own, so after coming across “Back to the Chopping Board” by James Brewer (after he came up with the Farewell Floyd Food Blogging Event), I (read full article)
Idli with Potato Kurma
Idli with Potato Kurma Idli is one of the main South Indian specials for Breakfast. It is a evergreen favourite from kids to adults and is really a healthy diet for all especially Diabetic patients. Ingredients for Idli Par boiled rice 3 cups Urad (read full article)
Manathakkali vatral puli kumabu
manathakkali vatral kulambu Health Benefits of Manathakkali leaves (Black Night Shade) Ingredients Tamarind pulp - 100 mlgreen berries of manathakkali (berry of Black night shade leaves) - 100 gmtomatoes finely cut into small pieces - 1 cupgarlic (read full article)
Bhindi Anaras ( Okra with Pineapple )
Bhindi Anaras ( Okra with Pineapple )IngredientsLadies Finger - 250 gms Pineapple (Tinned) - 3 Slices. (If fresh, cut and boil before cooking) Onion - 100 gms Tomato - 50 gms Cumin Seeds - 10 gms Ginger-Garlic Paste - 20 gms Green Ch (read full article)
Chettinad Urundai Kulambu - Dal Balls gravy
Paruppu Urundai Kulambu is very famous in Chettinadu, Pudukottai district of Tamilnadu. Apart from ingredients the great requirement to make this dish as I felt is to cook with patience inorder to get yummy taste. Ingredients For dal balls Soaked an (read full article)
Green Capsicum, garlic chutney
Green capsicum, garlic chutney is a new trial. The combination of garlic with capsicum keep up good health and taste. Garlic is especially very good for managing high cholesterol levels. It is a worderful drug that prevents common cold and flu. It i (read full article)
What’s your “best” Indian curry recipe? And how can we improve our curry?
I often make a curry with my girlfriend. Here’s what we do: chop onion, 3 cloves of garlic and some chillies (as many as you want, to taste), fry and blend with 400ml water. Lightly fry ground cumin, ground corriander and ground turmeric, then (read full article)
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