Search Results: Dash Of Ground Nutmeg
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10 results of 358 Recipes
Strawberry Christmas Parfait
| Rating: |  |
| Prep Time: | 10 Minutes |
| Cook Time: | 0 Minutes |
This is a refreshing and very festive holiday dessert. Enjoy!
Sugar Pie
| Rating: |  |
| Prep Time: | 15 Minutes |
| Cook Time: | 60 Minutes |
THIS IS NOT SUGAR CREAM PIE. I have never seen anyone make this pie other than my family. It is very different from a cream pie.
Russian Noodle Pudding
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| Prep Time: | 15 Minutes |
| Cook Time: | 30 Minutes |
Adapted from-The Houses Cookbook. This is a wonderful side dish or a cozy winter dessert to share with your family. Enjoy!
Quiche
| Rating: | |
| Prep Time: | 30 Minutes |
| Cook Time: | 40 Minutes |
This is a perfect brunch. If you are having people over or if you are doing a shower this is a perfect dish you can prepare the night before and just cook it in the morning. One of the hardest things with brunch is to keep eggs warm or get up early enou…
Wok–N-Roll Soup!!
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 25 Minutes |
Serve with your favorite bread. It is a delicious and healthy soup to serve. Enjoy with Love, Catherine xo
Spinach Pie with Ham
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 35 Minutes |
This is a delicious meal along with a beautiful colorful salad. Enjoy with Love, Catherine xo
Thick Strawberry ~ Banana Frosty
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 0 Minutes |
This is a rich, creamy and satisfying anytime of day treat. Enjoy with Love, Catherine
Simmered Lentils
| Rating: | |
| Prep Time: | 10 Minutes |
| Cook Time: | 45 Minutes |
Serve this as a side dish with an extra drizzle of olive oil. The flavors are wonderful and hearty. Enjoy with Lots of Love, Catherine
Chicken On A Stick!
| Rating: | |
| Prep Time: | 120 Minutes |
| Cook Time: | 20 Minutes |
This dish will be a happy ending to any day. Enjoy with Lots of Love, Catherine xo
Shrewsbury Cakes (Original Recipe)
| Rating: | |
| Prep Time: | 15 Minutes |
| Cook Time: | 20 Minutes |
This is an original recipe dating back to an 1808 cookbook. The cookie produced will be crisp and thin with nice hints of the spices. This is the original variant of the Williamsburg Shrewsbury Cakes I posted previously, with quantities made more manageab…
10 results of 293 Blogs
Beach Eats - A Dangerous Combination of Dieting and Mascara
http://beacheats.blogspot.com/
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Beach Eats - A Dangerous Combination of Dieting and Mascara - is written by The Diva on a Diet. The Diva is committed to living well with an eye toward health. Her blog explores all things delicious and when her tongue isn't wrapped around somethin…
ZigZat.com | For the Love of Food!
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My Blog is dedicated for the love of food! Please enjoy, make comments and come back often. Thanks.
Nibbles of Tidbits
http://www.ineedtext.com/FoodBlog/
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Nibbles of Tidbits is about all things food related -- Recipes, restaurant reviews, step by step photo instructions, cooking tips, event information, and a whole lot more.
The Adventures of Kitchen Girl
http://kitchengirljo.blogspot.com/
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The thirty-something Mother of 3 who loves to cook and take pictures of food. I love to do product reviews, where I give you my honest opinion... good, bad or just so so. I also do product giveaways and contests! I'm always trying something new in th…
Wine and Beer of Washington State
http://wine-beer-washington.com
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Celebrating and promoting the quality wine and beer produced in Washington state. Our passion is the alchemy of pairing beverages with food.
Mastering the Art of Mad Cooking
http://madhousewifecellars.typepad.com/blog/the-mad-housewife-kitchen/
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Musings from a Mad Housewife,
and some recipes, too.
Welcome to the Mad Housewife kitchen, your sanctuary from a mad, mad world. Enjoy a glass of wine, reflect on our mad musings, and try out one of our fabulous new recipes. Such a civilized wa…
Simply Me: A Year of Eating Locally, Mindfully, Simply
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In Simply Me, I will share my experiences as I cook through all the recipes in Simply in Season. Through this process I hope to discover simple ways of preparing local, healthy foods and learn more about nutrition, sustainability, and how our eating…
DICED: The Official Blog of the Institute of Culinary Education
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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…
A Small-Town Girl Livin in a Crazy Jacked-up World...
http://snookiecollins.blogspot.com
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Hmmm, how to describe my blog.
Well, I do talk alot about my Obsession of course... CUPCAKES!
I post photos of the most scrumptious, delectable, delightful Cupcakes you ever did see.
From the cutesy-patootsy to extremely gourmet sugar-art & fondan…
Taste Of Pearl City
http://tasteofpearlcity.blogspot.com/
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I'm Ayeesha, I started this blog with a passion for food, this blog has helped me to improve my knowledge in cooking much more. You can find recipes from different cuisines and lots of sweet treats, also freshly baked breads. Do visit and feel free…
10 results of 18 Blog Posts
Sweet Potato and Vegetable Stew with Fresh Greens
This soup is my favorite vegetable soup. I had it for the first time at my sister-in-law’s in Providence, RI. I loved it so much that I asked for the recipe and have made it ever since. I am a soup lover and make tons of soups but I always (read full article)
Duckie's Healthy Saturday - Surprising Healing Benefits of Spices
Chances are you sprinkle cinnamon into your morning oatmeal or add a dash of oregano to pizza without giving the spices much thought. But did you know your favorite flavors can actually do your body good? According to Christina Suarez, master herbali (read full article)
Potato Croquette Recipe
Due to insistent public demand , I am posting the recipe for Potato Croquette. I am using the photo on my Ruby Tuesday and Wordless Wednesday entry because I have not done this in a long time. That one was the croquette we ordered at D’ Mark (read full article)
Homemade Ravioli: Make Your Own Monday #2
It's that time of the week again, where I feature a culinary adventure in making at home something that I have previously only bought from a grocery store. This week, it's ravioli. They a lot easier than I thought they'd be, but they are (read full article)
Moussaka
I first tried moussaka while visiting Greece, and absolutely fell in love with it. While there, I had to buy a greek cookbook for the traditional recipe. Here is the recipe that I have adapted for all to enjoy. It is somewhat time consuming to ma (read full article)
Creamy Smashed Rutabagas
Rutabaga is a delicious root vegetable that has a taste similar to a turnip. It can be prepared in a variety of ways, but this recipe simply enhances the rutabaga's mild, slightly sweet natural flavors with butter, cream, a dash of vanilla and some n (read full article)
Creamy Smashed Rutabagas
Rutabaga is a delicious root vegetable that has a taste similar to a turnip. It can be prepared in a variety of ways, but this recipe simply enhances the rutabaga's mild, slightly sweet natural flavors with butter, cream, a dash of vanilla and some n (read full article)
Strawberry Christmas Parfait
Ingredients:1 quart fresh frozen strawberries1 quart fresh strawberriesZest of 1 orange1 tablespoon honey1 tablespoon powdered sugar½ tsp vanillaDash of ground clovesDash of ground nutmeg1 pint of heavy creamIn food processor combine frozen and fres (read full article)
Pear & Pecan Stuffing Recipe
Ingredients: 1 loaf white bread, stale 2 tablespoons butter 1 large onion, chopped 2 large ripe Bartlett pears, cored, peeled, and chopped 3/4 cup chicken stock 1/4 cup butter 1 cup pecan halves, toasted and chopped 2 tablespoons parsley, chopped 1/ (read full article)
Quiche Low-Rane
When bacon goes on sale, buy it and freeze it. When cheese goes on sale, buy it and freeze it. When you find cream on clearance, buy it, thaw your other ingredients and make this amazing dish. It's great for breakfast, brunch, lunc (read full article)
6 results of 6 Discussions
2 years ago
Can't Live Without It!
Posted by Anniepooh in General Discussions | 2 years ago
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