10 results of 768 Recipes

Pesto with Almonds

Pesto with Almonds

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Pesto is a great spread that can replace butter or dip. Pesto is like Italian salsa. Enjoy and Always Cook with Lots of Love, Catherine

Wok–N-Roll Soup!!

Wok–N-Roll Soup!!

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 25 Minutes

Serve with your favorite bread. It is a delicious and healthy soup to serve. Enjoy with Love, Catherine xo

Simmered Lentils

Simmered Lentils

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 45 Minutes

Serve this as a side dish with an extra drizzle of olive oil. The flavors are wonderful and hearty. Enjoy with Lots of Love, Catherine

Chicken Breast Rolls

Chicken Breast Rolls

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 30 Minutes

This is a gourmet meal that will satisfy and please the soul. Enjoy and Cook with Love, Catherine

Sugar Pie

Sugar Pie

Rating: star_onstar_onstar_onstar_onstar_off
Prep Time: 15 Minutes
Cook Time: 60 Minutes

THIS IS NOT SUGAR CREAM PIE. I have never seen anyone make this pie other than my family. It is very different from a cream pie.

Coconut Macaroons

Coconut Macaroons

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 15 Minutes

A light, fragile, melt-in-your mouth cookie. Great for all occasions. We made these in Pastry class. Be sure to keep your hands wet when you roll the cookies into balls, otherwise it sticks all over your fingers. Fun to prepare.

Spiced Honey Chicken

Spiced Honey Chicken

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 20 Minutes

This recipe was created for my mom who is in end stage renal failure. There is no salt but lots of flavor!

Penne Pasta with Pesto

Penne Pasta with Pesto

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Pesto is a beloved pasta sauce that is extremely versatile. It can be used on sandwiches, wraps, meats, and even salads. This pesto recipe is simple, yet tasty. In less than 30 minutes, you can have a quick, delicious meal on the table for your family.…

Louisiana Red Beans and Rice

Louisiana Red Beans and Rice

Rating: star_onstar_onstar_onstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 50 Minutes

Husband is from a small quaint town in Louisiana, the seafood is great and this dish is a staple of all the community. The trick is to cook "clean food", thus no weight gain and a continued long life.

Quiche

Quiche

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 30 Minutes
Cook Time: 40 Minutes

This is a perfect brunch. If you are having people over or if you are doing a shower this is a perfect dish you can prepare the night before and just cook it in the morning. One of the hardest things with brunch is to keep eggs warm or get up early enou…

10 results of 295 Blogs

Beach Eats - A Dangerous Combination of Dieting and Mascara

http://beacheats.blogspot.com/

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Beach Eats - A Dangerous Combination of Dieting and Mascara - is written by The Diva on a Diet. The Diva is committed to living well with an eye toward health. Her blog explores all things delicious and when her tongue isn't wrapped around somethin…

ZigZat.com | For the Love of Food!

http://www.zigzat.com

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My Blog is dedicated for the love of food! Please enjoy, make comments and come back often. Thanks.

Nibbles of Tidbits

http://www.ineedtext.com/FoodBlog/

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Nibbles of Tidbits is about all things food related -- Recipes, restaurant reviews, step by step photo instructions, cooking tips, event information, and a whole lot more.

Wine and Beer of Washington State

http://wine-beer-washington.com

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Celebrating and promoting the quality wine and beer produced in Washington state. Our passion is the alchemy of pairing beverages with food.

Mastering the Art of Mad Cooking

http://madhousewifecellars.typepad.com/blog/the-mad-housewife-kitchen/

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Musings from a Mad Housewife,
and some recipes, too.

Welcome to the Mad Housewife kitchen, your sanctuary from a mad, mad world. Enjoy a glass of wine, reflect on our mad musings, and try out one of our fabulous new recipes. Such a civilized wa…

The Origin of Pepper and Secret Recipes

http://secretrecipespepper.blogspot.com/

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Pepper is the third most used cooking ingredient used in the world. Restaurant secret recipes using pepper

DICED: The Official Blog of the Institute of Culinary Education

http://blog.iceculinary.com

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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…

Red Barn Bakery Blog

http://redbarnbakery.com/blog/

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Making your world a little sweeter - We blog about sweet edible art creations, but we also feature recipes, inspiration, and advice about baking, and cake decorating in general. We were vegetarians for a decade, and as of 2009, vegans.

A Small-Town Girl Livin in a Crazy Jacked-up World...

http://snookiecollins.blogspot.com

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Hmmm, how to describe my blog.
Well, I do talk alot about my Obsession of course... CUPCAKES!
I post photos of the most scrumptious, delectable, delightful Cupcakes you ever did see.
From the cutesy-patootsy to extremely gourmet sugar-art & fondan…

Taste Of Pearl City

http://tasteofpearlcity.blogspot.com/

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I'm Ayeesha, I started this blog with a passion for food, this blog has helped me to improve my knowledge in cooking much more. You can find recipes from different cuisines and lots of sweet treats, also freshly baked breads. Do visit and feel free…

10 results of 11 Blog Posts

A TOUCH OF AUTUMN

posted August 14, 2010 in CHEW ON THIS

Autumn is on its way and with it comes the vegetables that the Farmers' Markets in this area are so well noted for. Squash, pumpkin, beets and of course zucchini, lots and lots of zucchini. A trip to our local farmers' market a couple of days ago pro (read full article)

Mangia Monday!

"The trouble with eating Italian food is that 5 or 6 days later you're hungry again."-George MillerCan you believe it?? The weekend is over! Where does the time go? I had a wonderful weekend, I hope you did also! Every Sunday night we have Sunday din (read full article)

Grilled Sausages with Baby Turnips and Turnip Greens

So I had these spring turnips from the CSA pickup and no recipes in Simply In Season that called for them. Lucky me, I have a couple of cookbooks in my “to review” pile. I found a recipe in Eating Local: The Cookbook Inspired by Ameri (read full article)

Shrimp Salad with Herb-Dill Dressing

posted June 15, 2010 in Food: Cooking and Capturing

After a week of eating fish and chicken, finally I found a shrimp recipe adapted from South Beach Diet. I made a twist about this recipe, instead of using dry white wine, I just used lime juice. For red-pepper flakes, I used paprika and omitted the m (read full article)

Sausage Stuffed Bell Peppers with Basil and Sundried Tomatoes

posted April 30, 2010 in The Meat and Potatoes Foodie

These are for the times when you want to eat 'healthy' but only in the not-calling-out-for-pizza sense of the word. Residual 1990's fat gram counting guilt aside, these are damned delicious. Pour yourself a glass of something cold and zingy and sit d (read full article)

Tomato Soup

posted February 17, 2010 in Don\'t Forget the Food

Nothing is better on a cold day then a big bowl of soup. My husband's favorite, happens to be Tomato Soup. Throw in a grill cheese sandwich, and he is a happy camper.Here is my favorite recipe for Tomato Soup.Ingredients:2 cans of diced fire roaste (read full article)

Do You Like Seafood? SEE? Food!

posted December 30, 2009 in Iowa Girl Eats

I gotta tell you – it is COLD up in here! Bone chilling cold. Cold that makes you want to cry when you have to go outside…I’m just saying. I finally made it to the gym today! I really do have the best intentions of working out durin (read full article)

I Keep My Promises Sweet Chipotle Glazed Baby Back Ribs

posted September 23, 2009 in SippitySup- Serious Fun Food

Sups! Not So Secret Chili Rub I have not bored you to tears much lately with the saga of my broken jaw. Well it’s mended, mostly. I s (read full article)

9 Mile Monday + Recipe

posted August 31, 2009 in Iowa Girl Eats

Hey everyone! Well I logged 9 miles of exercise today in a Trifecta of Fitness! 3.5 miles walked (1.5 in the morning, 2 at lunch) 1.5 miles ran 4 miles biked My lunch time walk was gorgeous with a capital G. Unbelievable weather – perfectly cool, (read full article)

Hybrid Curry

I raided my brother's garden this weekend and the results were magnificent. I came home laden with fresh poblano chiles, garlic, several enormous onions, fingerling potatoes, cucumbers, beets, basil, and a zucchini that's so large it could feed an a (read full article)

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