10 results of 55 Blog Posts

{Baking} CHOCOLATE ALMOND BISCOTTI ... the fuss about Valrhona

posted August 12, 2010 in Passionate About Baking

"There's nothing better than a good friend, except a good friend with CHOCOLATE!"Linda Grayson, "The Pickwick Papers"Sometimes life springs wonderful surprises, and I sit back reminiscing about how... [[ This is a content summary only. Visit my webs (read full article)

Lavender-Honey Ice Cream

posted August 06, 2010 in Healthy Green Kitchen

I’ve been wanting to make this Lavender-Honey Ice Cream from The Perfect Scoop ever since I got the book last summer. David Lebovitz’ recipes are always fabulous, and this one turned out to be no exception. I don’t use the word  (read full article)

Milk Chocolate Ice Cream with Brownie Bits & A Giveaway!

posted July 22, 2010 in Laura's Recipe Collection

Did you know that July is National Ice Cream month? It only makes sense, I suppose. It’s the middle of summer. It’s scorching hot pretty much everywhere right now. And, hello, it’s ice cream. Who even needs an excuse to eat some? With this (read full article)

German Chocolate Cake

posted July 13, 2010 in Southern Grace Gourmet

Here is my hubby’s birthday cake, a German chocolate cake from David Lebovitz. I made a few minor changes, based on the ingredients I had on hand. Growing up, my Dad’s and my favorite cake to have on our birthdays was German Chocolate ca (read full article)

Peanut Butter (and Jelly) Ice Cream

posted July 12, 2010 in Laura's Recipe Collection

Sing it with me! Peanut… peanut butter! And jelly! I absolutely adore peanut butter. It’s so delicious. It’s great in everything. Peanut butter on toast? Good. Peanut butter & banana in oatmeal? Greatest breakfast ever. Peanut butter and (read full article)

{Baking} ROBERT'S ABSOLUTE BEST BROWNIES ... Ready for Dessert, David Lebovitz

posted July 12, 2010 in Passionate About Baking

“The hardest thing in life to learn is which bridge to cross and which to burn.”David Russell Ready For Dessert? Always!! Our home is always ready for dessert and it gurantees making the main meal... [[ This is a content summary only. Visit my (read full article)

Strawberry-Sour Cream Ice Cream

posted July 05, 2010 in Laura's Recipe Collection

Isn’t strawberry ice cream the quintessential summer dessert? I was so excited for strawberry season this year, since I’ve had this recipe on my mind for months. I’m so happy to say that it more than lived up to my expectations. I love that i (read full article)

Bran Muffins and ThinkFood Cookbook

posted June 16, 2010 in Southern Grace Gourmet

This is a moist, flavorful bran muffin you’ll have to try to believe. It’s full of raisin and orange flavors that make the perfect breakfast. I researched several recipes before combing 2 to get the results I wanted. My main inspiration (read full article)

For the Love of Copper

posted June 16, 2010 in Essentially Entertaining

Browsing some of our favorite foodie blogs, a shiny glint of metal caught our eye in David Lebovitz's post Cookware Shops in Paris. Our love for copper in cookware includes All-Clad (shared in our recent post Must-Have Cooking Tools Take 3) and M (read full article)

Eat My Blog

posted June 10, 2010 in 100 Miles

The 2nd Annual ‘Eat My Blog‘ Charity Bake Sale takes place on Saturday, June 19, 2010 and 100 Miles will be there.  Robert and I will be baking several dozen of his famous (via David Lebovitz) Dulce de Leche Brownies and will be volunte (read full article)

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