10 results of 409 Recipes

Deep-Fried Tofu and Shirona Dipped in Sauce

Deep-Fried Tofu and Shirona Dipped in Sauce

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Ja…

Fish N' Chips with Lemon Thyme Dip

Fish N' Chips with Lemon Thyme Dip

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Fish n' Chips is a popular take away and street food that originated in the UK. It is made with deep frying a fish in a batter or bread crumbs and deep fried potatoes. According to some internet source, the first fish n chip shop was opened in London by a…

Marinated Fried Chicken

Marinated Fried Chicken

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Prep Time: 95 Minutes
Cook Time: 45 Minutes

I am not a chef but I love cooking. I like fried chicken. Then I did an experiment with 3 ways on how to fried a chicken and the most delicious that i experimented was the fried chicken that i will present. The taste really soak on every fiber of the chic…

Neapolitan deep-fried calzones

Neapolitan deep-fried calzones

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Prep Time: 100 Minutes
Cook Time: 25 Minutes

Pizza fritta (deep-fried pizza) is a traditional Neapolitan street food made with pizza dough and stuffed with ricotta, salami, smoked mozzarella and provolone cheese. Makes a great appetizer, side dish, or even a main course served with a green salad.

Chicken Schnitzel

Chicken Schnitzel

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

My grandmother's recipe and one I practically grew up on. Schnitzel means cutlet in German and originally referred to a deep-fried, breaded veal cutlet.

Fried Chikuwa with Green tea leaves

Fried Chikuwa with Green tea leaves

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

Here’s a easy Japanese Side Dish called “Fried Chikuwa with Green Tea leaves". Goes great with any main course meals and the family will love it.

New Fried Chicken Wings

New Fried Chicken Wings

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Prep Time: 15 Minutes
Cook Time: 15 Minutes

I've been frying chicken wings since age ten. I wanted to give my fried chicken a fresh prep, so I could see if incorporating a different ingredient would make a difference over using buttermilk. Sour cream won the day!

Fried Chicken, Potatoes, Salad & Fruit

Fried Chicken, Potatoes, Salad & Fruit

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Prep Time: 10 Minutes
Cook Time: 15 Minutes

Fried chicken, mashed potatoes w/sour cream, romaine salad w/tomato & fruit.

Stuffed Bread Pakoda (Fritter)

Stuffed Bread Pakoda (Fritter)

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Prep Time: 5 Minutes
Cook Time: 10 Minutes

Apply the spread of your choice in between bread pieces, coat with chickpea flour batter and deep fry. A great way to use leftovers.

Fried Zucchini

Fried Zucchini

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Prep Time: 10 Minutes
Cook Time: 10 Minutes

Sicilians eat very little dark meat. Sicily is an arid island, we don’t have much in the way of pastures. Cows are raised primarily for lactation, and production of cheese. Most meat is imported, except for chicken, goat, rabbit and some other wild gam…

5 results of 6 Blogs

Chicken Recipes and all recipes special restaurants and origin - Simple and Easy food recipes

http://chickenfoodrecipes.com

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Recipes,Chicken Recipes, Fried Chicken Recipes,Steak Recipes,Soup Recipes,Burger Recipes,Pasta Recipes,Beef Recipes,Hamburger Recipes,. Most recipes delicious from restaurant and original country.

The Chocolate Cable

http://thechocolatecable.blogspot.com/

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I am a long time home cook, who just started as a Chocolatier with Dove Chocolate Discoveries. My blog is about this venture and others that my daughter and I are deep into. Also I post recipes and hints for the home cook, things about my puppies,…

Crock Pot Easy Recipes

http://www.crockpoteasyrecipes.com

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Cooking with a slow cooker is my kind of cooking. It cooks itself! Recipes include: hearty soups and stews, chicken, pork and beef recipes and delicious desserts.

Non-Vegetarian Recipes

http://indiannonvegetarianrecipes.blogspot.com

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Simple and easy cooking indian style food recipes. Collection of non-vegetarian recipes,chicken varities recipes, nonvegfood,dish and receipes, chicken recipes, mutton recipes, meat & minced meat or kheema recipes, egg recipes, fish recipes,prawn/shr…

Chicken n' Dumplings Done Right

http://blog.kitchendivadesigns.com/2010/03/chicken-n-dumplings-done-right.html

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A cooking class in my mom's kitchen to finally learn the secret to her delicious Chicken n' Dumplings.

10 results of 139 Blog Posts

Number 10, Earl’s Court

posted August 15, 2010 in Tamarind and Thyme

It all started with an email from An American in London – General Tso’s chicken could be found in London and it was to be found at No. 10, a Chinese restaurant in Earl’s Court. My first and only taste of it was at a cheap Chinese re (read full article)

Delicious Vegetable Chicken Fritters

posted August 15, 2010 in Tips For Delicious And Healthy Cooking

Today we all Indians are celebrating another year of freedom.. On this special occasion I want to wish all Indians everywhere in the world A Very Happy Independence Day 2010. Few friends of mine are coming to my place today to celebrate this day in (read full article)

Learning About Japanese Food Dishes

posted August 14, 2010 in Recipes for the Family

Japanese food dishes are based on combining their staple foods typically rice or noodles, with a soup and okazu,  dishes made from fish, meat, vegetable, tofu and the like — to add flavor to the staple food. These are typically f (read full article)

Spicy Mangoes Salad and seafood (Yam Ma-moung Tha-la)

posted August 04, 2010 in A flavor of Thai

This Spicy Mango Salad and seafood or Yam Ma-moung Tha-la will blow you away with its tastebud-awakening flavors and mix of textures. And as a bonus, and it’s healthy.  Enjoy it as a complete meal by adding cooked shrimp, squid, chicken, sausa (read full article)

Black Pepper Chicken

posted August 03, 2010 in Bo's Bowl

One of my favorites at the Chinese buffet is black pepper chicken.  Those yummy little bits of deep fried chicken in that spicy black pepper sauce, I could eat it every day.  This version is not deep fried and I could still eat it everyday (read full article)

Fried Chicken

posted July 29, 2010 in Filipino Cuisines and Native Foods

  Estimated cooking time: 45 minutesCooking Ingredients: 1 1/2 kilo chicken, cut into pieces1/4 cup of white vinegar5 cloves of garlic, crushed1 cup of water2 cups cooking oilSalt and pepper to tasteCooking Procedures:1. In a pot, simmer chicken (read full article)

Deep-Fried Chicken Plum Flavor(チキンカツの梅肉風味)

posted July 25, 2010 in Cooking Japanese Style

☆Deep-Fried Chicken Plum Flavor(チキンカツの梅肉風味) ☆ Ingredients: ☆ 2 fillets chicken breast, shaving cut in 8 pieces ☆ flour ☆ 4 pickled plums, take off the seed and mash ☆ 8 leaves green perilla ☆ salt and pepper ☆ flou (read full article)

318. Chicken Wings Kari Adabi

posted July 24, 2010 in blindperfect

Out of curiosity, have you ever fry chicken wings with salt and curry 'Adabi' powder instead of salt and turmeric powder?I did. And it tasted just as nice except the fried chicken wings would taste a bit 'hot hot' :) Just a bit.My monthly kitchen (read full article)

Noodles In Gravy Seafood (Rad Nah Tha-la)

posted July 23, 2010 in A flavor of Thai

There are variants, including using rice vermicelli instead of the wide noodles, and using deep fried thin egg noodle, with the gravy poured on to soften it.  In areas where gailan can not be easily obtained,  broccoli is often used as a su (read full article)

Deep fried pork with crab meat (Hoy Jor)

posted July 22, 2010 in A flavor of Thai

Deep fried pork with crab meat wrapped in dried bean curd or “Hoy Jor” in Thai.  This recipe made from pork, shrimp and crab mixed together and wrapper in bean curd sheet and tied with string and steamed, then cut and fried before serve.&nbs (read full article)

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