10 results of 321 Recipes

Mutton Biryani

Mutton Biryani

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 60 Minutes
Cook Time: 50 Minutes

IT IS THE ULtIMaTE dISH YOu Wana TRy THE must try out dish in india its every body favourite it is on every menu card in all the restro in india its a maharaja's favourite and its history is 100's of year old this dish is you can die for but you make all…

Protein Pancakes

Protein Pancakes

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 10 Minutes
Cook Time: 10 Minutes

Protein powder can be a very versitile ingredient that can be added to so many different kinds of recipes. This specific recipe is a really good way to get an extra serving of protein into your breakfast. These pancakes taste delicious and this added ingr…

Elderberry flower cake

Elderberry flower cake

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 25 Minutes
Cook Time: 40 Minutes

Financier cake, cheese mousse and elderberry flower gelatine.

Super Delicious Chocolate Pumpkin Oats

Super Delicious Chocolate Pumpkin Oats

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 5 Minutes
Cook Time: 5 Minutes

If you think you don't like oatmeal or even if you know you love it, you have to give this recipe a try. It is a twist on traditional oats and the addition of pumpkin and protein powder gives the recipe a really creamy, chocolately taste while also bulki…

Stuffed Shrimp

Stuffed Shrimp

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 25 Minutes
Cook Time: 10 Minutes

I got this recipe from my husband for christmas 1 year, It's great for special parties.

Spanish Tortilla

Spanish Tortilla

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 20 Minutes

Spanish Tortilla with a mild Indian touch would make an ideal breakfast for those lazy weekend morning

Bob's Best Blue Cheese Dressing

Bob's Best Blue Cheese Dressing

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 0 Minutes

My Father-in-law, Bob makes this dressing. Is is great as a salad dressing, dip, or used on top of a baked potato or hash browns. Everyone loves it

Pork Vindaloo & Coconut Rice

Pork Vindaloo & Coconut Rice

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 30 Minutes

“Vindaloo” is derived from the Portugese word “Vinha De Alhos” i.e. from the 2 main ingredients in it, which were "Vinho", meaning wine or wine vinegar, and "Alhos", meaning garlic. It was originally a vinegar and garlic based watery stew made wit…

Spicy Shrimp

Spicy Shrimp

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 15 Minutes

Spicy Shrimp with coconut - a variation of the "Sungtache Sukhe" (Spicy Shrimp) recipe prepared by my mother. I come from the state of Goa in India. Unavailability of exact ingredients in Los Angeles made me come up with a variation that still reminds me…

Chicken Kofta in Walnut Gravy

Chicken Kofta in Walnut Gravy

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 30 Minutes
Cook Time: 25 Minutes

CHICKEN KOFTA IN WALNUT GRAVY RECIPE is 1 of the best chicken dish you want to eat it is very good and delicious it is 1 of the my fav. try it out and then invite your friends and family to show them a new thing on the table that make you a good cook in t…

8 results of 8 Blog Posts

Versatile Side-dish...Back to the grass-roots of South-Indian Cuisine

posted April 12, 2010 in Dakshin

Nowadays, most of the side-dishes I prepare...I try to make as versatile as possible. In the sense, that I try to serve them with breads, rice, dosas, idlis, rotis and so on. I find that by making my side-dishes as flexible as possible and (read full article)

Comfort Food Series: Fruity, Light and Flavorful South Indian Style Soup(Rasam)

posted March 26, 2010 in Dakshin

I have been using fruits quite a bit in my savory foods lately, in chutneys and side-dishes and so on... and I actually find it refreshing(not to mention the fact that the fruits dont go to waste on my kitchen counter). Here is a light and (read full article)

Rasam Powder

posted March 09, 2010 in SAMAYAL CORNER

Ingredients:1.Dhania Seeds - 5 tbsp2.Red chillies - 103.Jeera seeds ( cumin) - 2 tbsp4.Black Pepper corns - 2 tbsp5.Fenugreek seeds - 3 tbsp6.Hing / asafoetida - 1 white chana size7.Curry leaves - 3 strings8.Chana dhal - 2 tsp9.oil - little bit oil f (read full article)

Hyderabadi Chicken Dum Biryani

posted February 08, 2010 in niyas's world

Hyderabadi Chicken Dum BiryaniIngredientsChicken - 500 gms Bamati rice - 500 gms Onions: 2, thinly sliced Cinnamon - 02 gms Cardamom - 02 gms Cloves - 02 gmsJeera ( cumin seeds ) - 02 gms Curd - 200 gms Ginger - garlic paste - 2 teaspoonTurmeric pow (read full article)

Aloo Palak Recipe

posted October 13, 2009 in RecipesOf India

Ingredients 4 potatoes1 onion chopped finely2 cups palak finely chopped2 cloves garlic chopped2 tsps dhania powder1 tsp red chili powder or as per tasteSalt per taste1 tsp jeera2 red chillies broken into two pieces1 tsp haldi powder1 tsp amchur powde (read full article)

FISH IN CILANTRO SAUCE- Hara Dhania Machli

posted August 29, 2009 in Zaafraan - A Touch of Spice

        INGREDIENTS: 4 tablespoons extra virgin olive oil 4 cloves chopped garlic 1 serrano chili, finely chopped (optional) 2 plum tomatoes, diced 1/2 teaspoon turmeric powder 1 teaspoon red cayenne chili powder (optional) 2 Cups chopped fr (read full article)

SHAHI CHICKEN KORMA

posted June 14, 2009 in indi fOdiEs™

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Soya Bean Curry - The Indian Style

posted March 06, 2009 in Kitchen Chronicles

The soybean (U.S.) or soya bean (UK) (Glycine max) is a species of legume native to East Asia. It is an annual plant that has been used in China for 5,000 years as a food and a component of drugs. Soy contains significant amounts of all the essential (read full article)

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