10 results of 323 Recipes

MUSHROOMY CHICKEN

MUSHROOMY CHICKEN

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 30 Minutes

Anyways when I had woke up last Sunday with a huge craving for food---something new and different and yummy and Chicken . I started thinking of something new to try and that's when I remembered, a long time back I had a lamb dish in somewhere...frankly I…

Deep-Fried Tofu and Shirona Dipped in Sauce

Deep-Fried Tofu and Shirona Dipped in Sauce

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 10 Minutes

Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Ja…

Spinach and Artichoke Dip Crockpot Chicken

Spinach and Artichoke Dip Crockpot Chicken

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 0 Minutes

I am a huge fan of spinach and artichoke dip! This recipe came about when I was trying to put together an orange sweet potato crockpot dish, and I forgot to buy sweet potatoes! I had to leave for work and had minutes to improvise. Grabbing what I had on h…

PALAK ( spinach ) GOSHT (mutton)

PALAK ( spinach ) GOSHT (mutton)

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 40 Minutes
Cook Time: 35 Minutes

IT Is a VerY GooD DisH People india love this dish it is healty and Delicious to eat i say must try at home you friends and family member will love this dish . http://IndiFoodies.blogspot.com

Chicken Piccata

Chicken Piccata

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 20 Minutes
Cook Time: 20 Minutes

This is a delicious chicken dish with a lemony sauce. It's quick, easy and delicious! This dish is great to serve with pasta. This is a dish I often make when I don't have a lot of time to prepare a meal. The recipe has been passed down from my moth…

Grilled Asparagus

Grilled Asparagus

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 10 Minutes

This is a really easy method to create the most delicious asparagus you have ever tasted. It makes for a great side dish to whatever main dish you are grilling and is really healthy, too.

Lentil Salad

Lentil Salad

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 15 Minutes
Cook Time: 0 Minutes

When it’s just to hot to cook, let alone eating a hot dish, like it is here in Naples, Italy. This main or side dish is perfect and nutritious. Also you can add more vegetables (there is no limit, go crazy!). Can be served with good crusty bread or garl…

Corned Beef & Colcannon

Corned Beef & Colcannon

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 10 Minutes
Cook Time: 30 Minutes

Colcannon (Irish meaning is "white cabbage") is a traditional Irish dish consisting of mashed potatoes combined with kale or cabbage. Served with corned beef, this is the ultimate Irish comfort food dish that would be a perfect dish to serve on any Irish…

Joan's Hamburger Pie

Joan's Hamburger Pie

Rating: star_offstar_offstar_offstar_offstar_off
Prep Time: 15 Minutes
Cook Time: 20 Minutes

I first ate this dish in florida about 1953. My Mother-in-law gave me the recipe, it was a dish my family loved and and they still do.

Garlic & Parmesan Pasta

Garlic & Parmesan Pasta

Rating: star_onstar_onstar_onstar_onstar_on
Prep Time: 5 Minutes
Cook Time: 15 Minutes

A simple side dish that gets rave reviews.This dish has a wonderful aroma.

10 results of 490 Blogs

The Basement baker

http://www.finecooking.com/blog/basement-baker

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The Basement Baker is about following your passion and starting a community oriented bakery. Whether you are thinking of starting your own food business...or just looking for a little baking inspiration, the Basement Baker is blogging about it.

An…

2 Recipes a Day for the Gourmand

http://select-recipes.blogspot.com/

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This blog caters to select hand tried recipes from round the world. They will have the exotic taste of their origin but will have an innovativeness of the Indian subcontinent as that is were we hail from. Your comments and criticisms are welcome. We…

The Origin of the Watermelon

http://watermelonrecipes.blogspot.com/

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Have you ever wondered where the watermelon originated and how it made its way to America? The watermelon is an ingredient in the Mediterranean diet and Chinese cooking. Enjoy!

Mastering the Art of Mad Cooking

http://madhousewifecellars.typepad.com/blog/the-mad-housewife-kitchen/

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Musings from a Mad Housewife,
and some recipes, too.

Welcome to the Mad Housewife kitchen, your sanctuary from a mad, mad world. Enjoy a glass of wine, reflect on our mad musings, and try out one of our fabulous new recipes. Such a civilized wa…

DICED: The Official Blog of the Institute of Culinary Education

http://blog.iceculinary.com

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DICED: The Official Blog of ICE is written by culinary arts students, alumni as well as the president of The Institute of Culinary Education. Find news, recipes, and information on starting a career in culinary arts. The blog gives first-hand account…

Let's Dish

http://letsdishrecipes.blogspot.com/

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I love to cook (and take pictures) and this is where I dish about my favorite foods and how to make them. I feed three hungry, often picky boys and a hungry husband every day, so I try to keep things simple. I rarely cook anything that takes a long t…

Thomas the Accidental Gourmet

http://thomastheaccidentalgourmet.blogspot.com/

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Musings on Life and Food

Unfortunately, I don't necessarily have a life plan. Or a dinner plan for that matter. Luckily for me, things work out most of the time.

I'll be posting some musings on food, eating, and life in general. Hopefully, som…

The Food Talk

http://www.thefoodtalk.com

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This blog will increase in entries as the author try out new food or stumble upon cravings or even trying out new cooking recipes. It will stay pure as a site for food, food, food and nothing else but food.
Enjoy your cruise with the author! You’r…

ChocolateMousseScoop

http://chocolatemoussescoop.blogspot.com/

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A place for general info and social interaction, catered especially for those who wishes to exchange thoughts as well as increase their social network.. Expect tantalizing food recipes as well as random thoughts of the day.

10 results of 1,293 Blog Posts

Rice & Olive Salad

posted August 16, 2010 in La Fuji Mama

Squirrel just started preschool again, and although I love having the time while she’s at school to spend with Bug, preschool also means I have to pack Squirrel a lunch.  A few months ago I started thinking about the lunch co (read full article)

Mangia Monday!

Hello! I hope you had a great weekend. Mine was tiring, but good! I made thisrecipe for dinner the other night. I hope you enjoy as much as we did!Balsamic Marinated Pork ChopsServings: 4Ingredients:* 1/4 cup balsamic vinegar* 1/8 cup olive oil* 1 (read full article)

Easy Refrigerator Bread and Butter Pickles

posted August 16, 2010 in Karen B\'s Cooking Made Easy!

My Family has made these wonderful crunchy Refrigerator Bread and Butter Pickles for years. I have taken the liberty to make them a tad bit healthier for you by adding less salt and sugar. Side by side 1/2 liked the original version and the other 1 (read full article)

Insalata di riso

posted August 16, 2010 in Memorie di Angelina

Mid-August, when the temperatures climb to tropical heights, is a time when even the enthusiasm of even the most avid cook can begin to wane. Italians often turn to easily prepared dishes that need minimal or no actually cooking. Salads are an obviou (read full article)

Cherry Peach Cobbler

posted August 16, 2010 in The Cook's Tour

Hello!  It's been a long, long time since we've chatted. I have been somewhat preoccupied with some issues at my day job which prevented me from giving proper focus to all of you. But I'm back now. I hope you'll forgive me - I brought you a love (read full article)

A TOUCH OF AUTUMN

posted August 14, 2010 in CHEW ON THIS

Autumn is on its way and with it comes the vegetables that the Farmers' Markets in this area are so well noted for. Squash, pumpkin, beets and of course zucchini, lots and lots of zucchini. A trip to our local farmers' market a couple of days ago pro (read full article)

Souper Saturday!

Hello! I know it is still summer, but on these cooler days my thoughts turn to fall! It is my favorite time of the year - I am giddy with excitement at the thought of picking apples, pumpkins, red peppers, etc.. I feel soup goes hand-in-hand with the (read full article)

Chicken and Rice

posted August 14, 2010 in Leftovers On Purpose

I haven't made this dish in years, but it just sounded so good!  And it was!!! I put four boneless, skinless chicken breasts into a crockpot and cooked until done.  I made a Rice Cooker (6 cups) pot of rice. I shredded the chicke (read full article)

At a very elegant Chinese restaurant in Ropponggi HillsBefore...

posted August 14, 2010 in Food Trips

At a very elegant Chinese restaurant in Ropponggi HillsBefore going to the university seminar I planned to go to that day which was scheduled to be held around Roppongi, I decided to have my lunch at the nearby restaurant.  The mall was ver (read full article)

God, Family, Farm, Wine: Coyote Canyon Featured Winery for August 2010

posted August 13, 2010 in Wine and Beer of Washington State

We talk a lot about the passion for wine and the stories behind the wine makers. Mike Andrews shares not only his passion for wine but the essential ingredients that create that wine: farming, family and God. On the way back from the Wine Bloggers Co (read full article)

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